- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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02/22/2016 | Inspection | |
No violation noted during this evaluation. | 10/15/2015 | Inspection | |
No violation noted during this evaluation. | 01/21/2015 | Inspection | |
- Non food contact surfaces of equipment not clean
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09/10/2014 | Inspection | |
- Improper use and storage of clean, sanitized equipment and utensils
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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01/07/2014 | Inspection | |
- Non food contact surfaces of equipment not clean
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09/04/2013 | Inspection | |
No violation noted during this evaluation. | 01/08/2013 | Inspection | |
No violation noted during this evaluation. | 11/01/2012 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Wiping cloths dirty, not stored properly in sanitizing solutions
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05/22/2012 | Inspection | |
No violation noted during this evaluation. | 12/05/2011 | Inspection | |
No violation noted during this evaluation. | 05/17/2011 | Inspection | |
No violation noted during this evaluation. | 10/22/2010 | Inspection | |
No violation noted during this evaluation. | 06/16/2010 | Inspection | |
No violation noted during this evaluation. | 11/06/2009 | Inspection | |
No violation noted during this evaluation. | 04/28/2009 | Inspection | |
No violation noted during this evaluation. | 12/02/2008 | Inspection | |
No violation noted during this evaluation. | 04/22/2008 | Inspection | |
No violation noted during this evaluation. | 09/10/2007 | Inspection | |
No violation noted during this evaluation. | 04/18/2007 | Re-Inspection | |
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
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03/20/2007 | Inspection | Inspector observed food service employee assembling pre-toasted bagel for sandwich with bare hands--corrected: sandwich eaten by another on-site employee; proper glove use discussed ; gloves provided |
No violation noted during this evaluation. | 10/03/2006 | Inspection | |
No violation noted during this evaluation. | 02/02/2006 | Re-Inspection | |
No violation noted during this evaluation. | 01/30/2006 | Inspection | food service worker prepares toasted bagel with cr chees with bare hands--corrected: bagel discarded and gloves provided. Discussed proper glove use |
No violation noted during this evaluation. | 10/03/2005 | Inspection | |
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