Mason's Pub, 16 Memorial Highway, New Rochelle, NY 10805 - Food Service Establishment inspection findings and violations

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Business Info

Restaurant name: MASON'S PUB
Address: 16 Memorial Highway, New Rochelle, NY 10805
County: Westchester
Local health department: Westchester County
Restaurant type: Food Service Establishment
Total inspections: 17
Last inspection: 02/27/2016
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Inspection findings

Inspection date

Type

Comments
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 02/27/2016InspectionFIELD VISIT MADE WITH NR TASK FORCE. NOTICE OF HEARIING FOR CASE # PHP-5989-16-MK-GAA1-FSE WITHOUT WAIVER ISSUED AT THIS TIME. REPEAT OFFENCE. HARD COPY LEFT.
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 02/17/2015Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 04/30/2012Re-Inspection
  • Hot, cold running water not provided, pressure inadequate
 04/16/2012Re-Inspection
  • Hot, cold running water not provided, pressure inadequate
  • Insects, rodents present
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 02/14/2012Inspection
No violation noted during this evaluation. 03/09/2011Re-Inspection
  • Non food contact surfaces of equipment not clean
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
 03/02/2011Inspection
No violation noted during this evaluation. 03/08/2010Re-Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
 02/20/2010Inspection
No violation noted during this evaluation. 08/12/2009Re-Inspection
  • Pesticide application not supervised by a certified applicator
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
 07/14/2009Re-Inspection
No violation noted during this evaluation. 06/12/2009Re-Inspection
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Pesticide application not supervised by a certified applicator
  • Non food contact surfaces of equipment not clean
  • Insects, rodents present
  • Critical: Food from unapproved source, spoiled, adulterated on premises.
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 06/09/2009Inspection
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
 09/03/2008Inspection
No violation noted during this evaluation. 11/09/2007Re-Inspection
No violation noted during this evaluation. 04/13/2007Inspection
No violation noted during this evaluation. 02/09/2007Inspection

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