- Non food contact surfaces of equipment not clean
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- Garbage storage areas not properly constructed or maintained, creating a nuisance
|
11/17/2015 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
06/15/2015 | Re-Inspection | |
No violation noted during this evaluation. | 05/14/2015 | Re-Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
04/15/2015 | Re-Inspection | |
- Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
- Insects, rodents present
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
03/17/2015 | Inspection | |
- Hot, cold running water not provided, pressure inadequate
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Miscellaneous, Economic Violation, Choking Poster, Training.
|
12/04/2014 | Inspection | |
- Non food contact surfaces of equipment not clean
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
|
03/18/2014 | Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
|
12/20/2013 | Re-Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
|
10/30/2013 | Inspection | |
No violation noted during this evaluation. | 03/08/2013 | Inspection | |
No violation noted during this evaluation. | 11/27/2012 | Inspection | |
No violation noted during this evaluation. | 03/19/2012 | Inspection | |
No violation noted during this evaluation. | 11/01/2011 | Inspection | |
No violation noted during this evaluation. | 03/31/2011 | Inspection | |
No violation noted during this evaluation. | 11/10/2010 | Inspection | |
No violation noted during this evaluation. | 03/17/2010 | Inspection | |
No violation noted during this evaluation. | 11/18/2009 | Inspection | |
No violation noted during this evaluation. | 07/29/2009 | Re-Inspection | |
- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
|
07/06/2009 | Inspection | |
No violation noted during this evaluation. | 03/20/2009 | Inspection | |
No violation noted during this evaluation. | 12/05/2008 | Inspection | |
No violation noted during this evaluation. | 03/31/2008 | Inspection | |
No violation noted during this evaluation. | 12/11/2007 | Re-Inspection | |
No violation noted during this evaluation. | 12/04/2007 | Re-Inspection | |
No violation noted during this evaluation. | 10/25/2007 | Inspection | |
No violation noted during this evaluation. | 03/07/2007 | Inspection | |
No violation noted during this evaluation. | 11/01/2006 | Inspection | |
No violation noted during this evaluation. | 03/03/2006 | Inspection | |
No violation noted during this evaluation. | 11/18/2005 | Inspection | |
Restaurant representatives - add corrected or new information about Lexington Grill And Pub, 120 Route 304, Bardonia, NY 10954 »