Country Kitchen, A, 564 North Main Street, Brewster, NY 10509 - Restaurant/Catering Operation inspection findings and violations

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Business Info

Restaurant name: COUNTRY KITCHEN, A
Address: 564 North Main Street, Brewster, NY 10509
County: Putnam
Local health department: Putnam County
Restaurant type: Restaurant/Catering Operation
Total inspections: 15
Last inspection: 02/10/2016
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Inspection findings

Inspection date

Type

Comments
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 02/10/2016Inspectiondiscussed vaping la, gave sign for facility
No violation noted during this evaluation. 09/02/2015Inspection
No violation noted during this evaluation. 03/31/2015Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
 11/20/2014Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
 04/16/2014Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 10/22/2013Inspection
  • Improper use and storage of clean, sanitized equipment and utensils
 04/10/2013Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 12/10/2012Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 01/18/2012Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 02/14/2011Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 10/21/2010Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 10/03/2010Inspection
No violation noted during this evaluation. 03/02/2010Inspection
  • Pesticide application not supervised by a certified applicator
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 09/29/2009Inspection
No violation noted during this evaluation. 03/26/2009Inspection

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