- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
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08/19/2014 | Inspection | |
No violation noted during this evaluation. | 11/12/2013 | Inspection | |
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Hair is improperly restrained
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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02/24/2012 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
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03/23/2011 | Inspection | |
- Non food contact surfaces of equipment not clean
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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05/06/2009 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
- Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
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08/14/2006 | Inspection | |
No violation noted during this evaluation. | 04/07/2006 | Inspection | |
Restaurant representatives - add corrected or new information about Barnes & Noble Booksellers, 3956 Nys Route 31, Liverpool, NY 13090 »