15L (Tobacco Enforcement Violations - Smoke-Free Air Act)
May 01, 2014
8
02G (Critical Violations - Food Temperature)
02H (Critical Violations - Food Temperature)
06E (Critical Violations - Personal Hygiene & Other Food Protection)
Mar 06, 2014
21
Violation descriptions:
02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
02H - Food not cooled by an approved method whereby the internal product temperature is reduced from 140F to 70F or less within 2 hours, and from 70F to 41F or less within 4 additional hours.
06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
10D - Ventilation system not provided, improperly installed or in disrepair.
10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.
10J - Mechanical dishwasher not operated as per manufacturer's specifications (time/temperature/chemical concentration); machine defective.
15L - Workplace smoking policy inadequate, not posted, not provided.
Restaurant representatives - add corrected or new information about THE WRITING ROOM, 1703 2 AVENUE, NY »