LOCUST POINT YATCH CLUB, 21 LONGSTREET AVENUE, NY - Restaurant inspection findings and violations
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Violation code Inspection Date Golden Apple Violation Points (the lower the better) 09D (General Violations Conditions - Food Source)
04I (Critical Violations - Food Protection)
May 06, 2009 No 10
11A (General Violations Conditions - Documentation)
06D (Critical Violations - Personal Hygiene & Other Food Protection)
Jan 31, 2008 No 7
-
Dec 13, 2007 No -
10G (General Violations Conditions - Facility Maintenance)
Jul 15, 2006 No 2
Violation descriptions:
04I - Food item spoiled, adulterated, contaminated or cross-contaminated.
06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
09D - Food contact surface not properly maintained.
10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
11A - Permit not conspicuously displayed.
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