06D (Critical Violations - Personal Hygiene & Other Food Protection)
Sep 16, 2008
No
40
05D (Critical Violations - Facility Design)
04A (Critical Violations - Food Protection)
Mar 09, 2008
No
20
-
Nov 14, 2007
No
-
Violation descriptions:
01A - Current valid permit, registration or other authorization to operate establishment not available.
04A - Food Protection Certificate not held by supervisor of food operations.
04I - Food item spoiled, adulterated, contaminated or cross-contaminated.
04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.
06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
Restaurant representatives - add corrected or new information about LIME, 673 FLATBUSH AVENUE, NY »