FERRARA BAKERY, 000 59 ST. & MERCHANTS GATE, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Golden Apple | Violation Points |
|---|---|---|---|
11D (General Violations Conditions - Documentation) | Apr 13, 2009 | No | 2 |
08C (General Violations Conditions - Vermin/Garbage) | Jun 11, 2007 | No | 2 |
| May 21, 2007 | No | 10 |
| May 03, 2007 | No | 10 |
- | Apr 11, 2007 | No | - |
| Mar 05, 2007 | No | 54 |
- Violation descriptions:
- 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
- 04A - Food Protection Certificate not held by supervisor of food operations.
- 04K - Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 04O - Evidence of flying insects present in facility's food and/or non-food areas.
- 05I - No facilities available to wash, rinse and sanitize utensils and/or equipment.
- 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
- 08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 10L - Single service item reused, improperly stored, dispensed; not used when required.
- 11D - "Choking first aid" poster not posted."Alcohol and pregnancy" warning sign not posted. "Wash hands" sign not posted at hand wash facility. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.
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