Wadsworth Rittman Hospital Snack Bar, 195 Wadsworth Road, Brunswick, OH - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Comments |
- *4.2/Thermometer reading below 0°F in an ice bath. Calibrate to 32°F to properly monitor food temperatures.
- *2.3/Uncovered coffee cup. Provide a covered beverage container to prevent possible contamination.
|
12/21/2011 | Standard2 | |
- 3.2- Raw hamburger patties stored on top of precooked ham. Store raw animal foods separate from ready-to-eat to prevent possible contamination.
|
6/20/2011 | Standard 1 | |
- 3.2- Raw hamburger stored directly on top of the precooked ham. Store raw animal foods separate from ready-to-eat foods.
- R/* 3.4- Open hotdogs were not date marked. Ready-to-eat foods shall be date marked when opened and consumed within 7 days.
- 3.2- Wet wiping cloth stored in soapy water. Store cloths in sanitizing solution between use to prevent bacteria growth.
|
12/10/2010 | Standard2 | |
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