Single use/single service articles are not stored at least six (6) inches off the floor
Maintenance cleaning tools are not stored properly.
Mops are not hung and/or stored to facilitate air drying.
03/30/2010
Routine
Packaged food is not labeled as specified by law.
Hand wash lavatory is not accessible
Soap and/or paper towels are not provided for use at the hand wash lavatory.
Outside waste receptacles were not kept closed.
A valid permit to operate was not obtained prior to opening of the food establishment and/or the permit is not valid due to non-payment of fees/penalties.
08/28/2009
Routine
Outside waste receptacles were not kept closed.
Walls/ceilings or attached equipment are not clean.
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