No violation noted during this evaluation. | Aug 25, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Garbage, Refuse Properly Disposed; Facilities Maintained
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Jun 10, 2015 | Routine Inspection/Field Review | 3 | 0 | 1 |
No violation noted during this evaluation. | Feb 19, 2015 | Return Inspection | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cooling Procedures
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- No Room Temperature Storage; Proper Use Of Time As A Control
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 03, 2015 | Routine Inspection/Field Review | 95 | 4 | 2 |
- Adequate Handwashing Facilities
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Dec 18, 2014 | Return Inspection | 10 | 1 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Cooling Procedures
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Dec 04, 2014 | Routine Inspection/Field Review | 47 | 2 | 3 |
No violation noted during this evaluation. | Aug 14, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
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