No violation noted during this evaluation. | Nov 05, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Adequate Handwashing Facilities
|
Jun 18, 2015 | Routine Inspection/Field Review | 20 | 3 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Mar 12, 2015 | Routine Inspection/Field Review | 20 | 2 | 1 |
No violation noted during this evaluation. | Aug 13, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Apr 16, 2014 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Adequate Handwashing Facilities
|
Jan 06, 2014 | Routine Inspection/Field Review | 25 | 3 | 1 |
No violation noted during this evaluation. | Aug 29, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Labeling, Signage
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
May 29, 2013 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Labeling, Signage
|
Jan 30, 2013 | Routine Inspection/Field Review | 10 | 0 | 2 |
- Proper Thawing Methods Used
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Nov 07, 2012 | Routine Inspection/Field Review | 18 | 1 | 2 |
No violation noted during this evaluation. | Mar 29, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Handwashing Facilities
|
Feb 13, 2012 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Utensils, Equipment, Linens Properly Stored, Used, Handled
- Toxic Substances Properly Identified, Stored, Used.
|
Nov 17, 2011 | Routine Inspection/Field Review | 13 | 1 | 1 |
No violation noted during this evaluation. | May 11, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cooling Procedures
|
Feb 11, 2011 | Routine Inspection/Field Review | 30 | 1 | 0 |
No violation noted during this evaluation. | Sep 20, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 29, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 09, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 11, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Aug 27, 2008 | Routine Inspection/Field Review | 35 | 2 | 0 |
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 07, 2008 | Routine Inspection/Field Review | 10 | 1 | 0 |
|
Oct 18, 2007 | Routine Inspection/Field Review | 30 | 1 | 0 |
No violation noted during this evaluation. | May 02, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Oper Methods Used To Prevent Bare Hand...
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Oper Cooling Procedure
|
Apr 18, 2007 | Routine Inspection/Field Review | 55 | 3 | 0 |
- Oper Handling Of Pooled Eggs
|
Dec 11, 2006 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | May 22, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 09, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
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