No violation noted during this evaluation. | Dec 15, 2015 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
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May 26, 2015 | Routine Inspection/Field Review | 2 | 0 | 1 |
No violation noted during this evaluation. | Dec 10, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 11, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 23, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 07, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 04, 2013 | Return Inspection | 0 | 0 | 0 |
No violation noted during this evaluation. | May 13, 2013 | Return Inspection | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Adequate Handwashing Facilities
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
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Apr 08, 2013 | Routine Inspection/Field Review | 42 | 3 | 1 |
- In-Use Utensils Properly Stored
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Dec 20, 2012 | Consultation/Education - Field | 20 | 1 | 3 |
No violation noted during this evaluation. | Oct 30, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Adequate Handwashing Facilities
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May 14, 2012 | Routine Inspection/Field Review | 17 | 2 | 1 |
No violation noted during this evaluation. | Nov 19, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 21, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
|
Aug 08, 2011 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Aug 07, 2010 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Hands Washed As Required
- Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
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Mar 26, 2010 | Routine Inspection/Field Review | 30 | 2 | 0 |
No violation noted during this evaluation. | Dec 02, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 24, 2009 | Return Inspection | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 10, 2009 | Routine Inspection/Field Review | 60 | 0 | 0 |
No violation noted during this evaluation. | Feb 21, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 06, 2008 | Routine Inspection/Field Review | 13 | 0 | 0 |
No violation noted during this evaluation. | May 02, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Rewashing Facilities Properly Installed,...
- W Meats Below And Away From Rte Food
- Equate Handwashing Facilities
|
Dec 29, 2007 | Routine Inspection/Field Review | 20 | 2 | 1 |
No violation noted during this evaluation. | Sep 13, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- W Meats Below And Away From Rte Food
|
Apr 18, 2007 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Tential Food Contamination Prevented During ...
- N-Food Contact Surfaces Maintained And Clean
|
Dec 18, 2006 | Routine Inspection/Field Review | 8 | 0 | 2 |
- Sects, Rodents, Animals Not Present; Entrance...
- W Meats Below And Away From Rte Food
- Equate Handwashing Facilities
- Oper Methods Used To Prevent Bare Hand...
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Oct 09, 2006 | Routine Inspection/Field Review | 35 | 3 | 1 |
No violation noted during this evaluation. | May 04, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
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