Monster Burger, 1703 S 324th ST #A, Federal Way, WA - Restaurant inspection findings and violations

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Business Info

Name: Monster Burger
Type: Restaurant
Address: 1703 S 324th ST #A, Federal Way, WA 98003
Phone: (206) 354-9993
Total inspections: 14
Last inspection: Dec 10, 2015
Penalty points from last inspection: 30
Penalty points
30
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Dec 10, 2015Routine Inspection/Field Review3011
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Handwashing Facilities
 Mar 25, 2015Routine Inspection/Field Review2313
No violation noted during this evaluation. Dec 15, 2014Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Non-Food - Contact Surfaces Maintained And Clean
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Sep 10, 2014Routine Inspection/Field Review3115
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Mar 18, 2014Routine Inspection/Field Review1002
No violation noted during this evaluation. Dec 09, 2013Consultation/Education - Field000
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
 May 13, 2013Routine Inspection/Field Review501
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Cooling Procedures
 Dec 17, 2012Routine Inspection/Field Review3211
No violation noted during this evaluation. Nov 05, 2012Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 27, 2012Routine Inspection/Field Review2021
  • In-Use Utensils Properly Stored
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Dec 17, 2011Routine Inspection/Field Review811
No violation noted during this evaluation. Nov 03, 2011Return Inspection000
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Adequate Handwashing Facilities
  • Hands Washed As Required
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Oct 19, 2011Routine Inspection/Field Review8560
No violation noted during this evaluation. Jan 11, 2011Consultation/Education - Field000

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