- Improper Cold Holding Temperatures (Between 42° F To 45° F)
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Mar 24, 2010 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Dec 03, 2009 | Consultation/Education - Field | N/A | 0 | 0 |
No violation noted during this evaluation. | Jun 03, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Consumer Advisory Not Posted For Raw Or Undercooked Foods
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Jan 28, 2009 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Nov 07, 2008 | Consultation/Education - Field | N/A | 0 | 0 |
- Improper Cooling Procedures
- Food Contact Surfaces Not Maintained, Clean, Sanitized
- Toxic Substances Improperly Identified, Stored And Used
- Improper Cold Holding Temperatures (>45° F)
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Nov 06, 2008 | Routine Inspection/Field Review | 55 | 3 | 1 |
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