Approved Systems (HACCP Plans/Time as Public Health Control) Provide date marking to all potentially hazardous ready-to-eat foods in reach-in coolers; observed prepared foods without date marking
Handwashing Facilities With Soap and Towels Provide paper towel to hand sinks at all times; observed hand sink without paper towel
Manual/Mechanical Warewashing and Sanitizing "Use proper sequence at 3 compartment sink; wash with soap & hot water, rinse with plain water, and sanitizer in approved sanitizing solution (chlorine or quaternary); observed washing and sanitizing being done in the same compartment."
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized Do not use plastic bags to store food items in reach-in freezer or on steam table. All single use items must be safe. Observed beef stored in plastic bags in reach-in freezer and rice & meats stored in bags on steam table
Restaurant representatives - add corrected or new information about Lupita's Restaurant, 13180 FM 529, Suite C, Houston, TX »