- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Manager lacking proof of Food Manager Certification.
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3/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed expired Food Manager Certification. This violation must be corrected by : 9/19/11.
- Critical - Observed hand wash sink used for purpose other than washing hands.
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7/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand wash sink used for purpose other than washing hands. Observed various vinyl bags in basin of handsink and over nozzles and faucet.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wooden shelving under cash register.
- Critical. Observed interior of microwave soiled with food debris.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Observed leaking pipe at plumbing fixture. Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Observed toxic item on premise that is not required for the operation of establishment. Corrected On Site.
- Critical. Observed unlabeled spray bottle.
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9/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Plumbing system in disrepair.Observed the handsink leaking underneath.
- Critical. Vacuum breaker mising at hose bibb on the backside of the building next to the showers. Corrected On Site.
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3/23/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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