Mar Y Tierra Restaurant, 8401 Nw South River Dr, Medley, FL - Restaurant inspection findings and violations



Business Info

Name: MAR Y TIERRA RESTAURANT
Type: Permanent Food Service
Address: 8401 Nw South River Dr, Medley, FL 33166
License #: 2300489
Total inspections: 8
Last inspection: 10/13/2010

Restaurant representatives - add corrected or new information about Mar Y Tierra Restaurant, 8401 Nw South River Dr, Medley, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.
  • Critical. Observed raw animal food stored over ready-to-eat food.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable.
10/13/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
09/15/2010Routine - FoodCall Back - Complied
  • Critical. Observed shell eggs in use or stored with cracks or broken shells. Corrected On Site.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pork 56 degrees Corrected On Site.
  • Critical. Stem type thermometer not within the intended measuring range of use.
  • Critical. Observed food stored on floor. Corrected On Site.
  • Observed employee with no hair restraint.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
5/10/2010Routine - FoodWarning Issued
  • Critical. Violation: 53A-07-1 No Certified Food Manager for establishment.
  • Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
12/3/2009Routine - FoodCall Back - Admin. complaint recommended
  • Critical. Displayed food not properly protected from contamination. Steam table's wall peeling of
  • Wall not smooth and easily cleanable.next to steam table
  • Observed ceiling in disrepair.
  • Critical. Observed toxic item stored by food.
  • Critical. No Certified Food Manager for establishment.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
9/29/2009Routine - FoodWarning Issued
No report available. 6/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/20/2009Routine - FoodCall Back - Complied
No report available. 11/13/2008Routine - FoodWarning Issued

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