No violation noted during this evaluation. | 11/6/2015 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 7/22/2015 | Reinspection |
- Food must be held at proper cold holding temperature.
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6/23/2015 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 3/26/2015 | Reinspection |
No violation noted during this evaluation. | 2/11/2015 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 10/15/2014 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 6/16/2014 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 1/7/2014 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 8/14/2013 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 4/5/2013 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 12/6/2012 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 2/3/2012 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 10/7/2011 | Initial Comprehensive Inspection |
- Food must be held at proper cold holding temperature.
|
6/1/2011 | Monitoring Inspection 2 |
- Food must be obtained from an approved source.
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2/25/2011 | Reinspection |
- Food must be held at proper hot holding temperature.
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2/2/2011 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 9/29/2010 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 10/27/2009 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 5/26/2009 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 10/22/2008 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 6/17/2008 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 1/3/2008 | Initial Eligibility Inspection |
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