No violation noted during this evaluation. | 12/1/2015 | Initial Comprehensive Inspection |
- Food must be held at proper cold holding temperature.
|
7/9/2015 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 3/2/2015 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 11/13/2014 | Reinspection |
- Food must be held at proper hot holding temperature.
|
10/9/2014 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 5/19/2014 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 1/13/2014 | Monitoring Inspection 1 |
- Food must be held at proper cold holding temperature.
|
12/6/2013 | Reinspection |
- Food must be held at proper cold holding temperature.
|
9/25/2013 | Reinspection |
- Food must be held at proper cold holding temperature.
|
8/2/2013 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 4/12/2013 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 12/17/2012 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 7/9/2012 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 3/1/2012 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 11/1/2011 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 6/16/2011 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 3/21/2011 | Reinspection |
No violation noted during this evaluation. | 2/18/2011 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 11/3/2010 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 7/14/2010 | Initial Comprehensive Inspection |
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