Page House Inn Bed & Breakfast, 323 Fairfax Ave., Norfolk, VA 23507 - Full Service Restaurant inspection findings and violations
Business Info
Restaurant: Page House Inn Bed & Breakfast
Address: 323 Fairfax Ave., Norfolk, VA 23507
Type: Full Service Restaurant
Phone: 757 625-5033
Total inspections: 7
Last inspection: 02/05/2016
Address: 323 Fairfax Ave., Norfolk, VA 23507
Type: Full Service Restaurant
Phone: 757 625-5033
Total inspections: 7
Last inspection: 02/05/2016
Inspection findings | Inspection date | Type | |
|---|---|---|---|
Did not observe any violations during the time of inspection. Facility is well maintained and very clean. Observed food handler cards and employee health policy. Did not observe temperature charts. Provided CFM class schedule dates. Approved for permit.
|
02/05/2016 | Routine | |
| Facility is well maintained and clean. No violations observed during the time of inspection. Observed food temperature charts, employee health policy, and food handler cards. Approved for permit. No violation noted during this evaluation. | 06/02/2015 | Routine | |
Facility is very well maintained. Reach in refrigerator observed slightly overstocked, however all internal food temperatures were observed <41'F. Observed temperature charts and health policy. Provided new online food handler class. Discussed emailing a copy of food handler card with PIC within 2 weeks.
|
08/11/2014 | Routine | |
| No violations observed during the time of inspection. Facility is very well maintained and clean. Observed food temperature charts. Provided new employee health policy, effective changes to 2013 FDA Food Code, and Certified Food Manager class schedule. Approved for permit renewal. No violation noted during this evaluation. | 04/07/2014 | Routine | |
Discussed replacing the contact paper with removable shelf liners. Facility is well maintained and very clean.
|
11/14/2013 | Routine | |
| Recommended a dust cover for the slicer. Will investigate CFM, Food Handler Card requirements, temp charts, and Employee Health Policy. Provided temp charts, CFM class schedule, Employee Health Policy, and Food Handler's schedule. Permit Approved. Authorized to operate. EDIT: CFM status, Food Handler's status, and record keeping of temperature charts and employee health policy are required. No violation noted during this evaluation. | 07/17/2013 | Routine | |
| -Exceptionally clean and neat. -Recommended for permit renewal. No violation noted during this evaluation. | 12/07/2010 | Routine |
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