Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
Basic - Wet mop not stored in a manner to allow the mop to dry.
Basic - Wood food-contact surface not properly sealed. SEVERAL PLANKS USED FOR BAKING.
2/28/2013
Routine - Food
Inspection Completed - No Further Action
In-use utensil not stored with handle above the top of potentially hazardous food and the container. BULK SALT Corrected On Site.
Observed build-up of food debris, dust or dirt on nonfood-contact surface. BOTH HANDWASH SINKS NEED CLEANING
Observed employee with no hair restraint.
Critical - Observed food stored on floor. BAG OF FLOWER and PLASTIC JUG OF COOKING OIL Corrected On Site.
Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. METAL SCOOP IN BULK SALT ENCRUSTED WITH FOOD DEBRIS
Critical - Observed interior of reach-in cooler soiled with EXCESSIVE accumulation of food residue. ENTIRE MAKE TABLE TOP AREA
Critical - Observed raw animal food stored over ready-to-eat food. RAW BEEF OVER SPINACH IN REACH IN COOLER Corrected On Site.
Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. RAW CHICKEN OVER RAW BEEF IN REACH IN FREEZER Corrected On Site.
Observed single-service items stored on floor. BAKERY BOXES Corrected On Site.
Critical - Observed soiled reach-in cooler gaskets. MAKE TABLE REACH IN COOLER
10/8/2012
Routine - Food
Inspection Completed - No Further Action
Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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