Wendy's, 1715 Main St, Chipley, FL - Restaurant inspection findings and violations



Business Info

Name: Wendy's
Type: Permanent Food Service
Address: 1715 Main St, Chipley, FL 32428-4378
License #: 7700178
Total inspections: 17
Last inspection: 5/21/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Stored food not covered in walk-in freezer- bag of chicken nuggets. **Corrected On-Site**
  • High Priority - Cut spring mix on cookline in cold holding at 48°f, and on cookline at room temperate at 80°f. Manager placed items in cooler to cool. **Corrected On-Site**
  • High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. **Repeat Violation**
  • High Priority - Employee touched soiled hat and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
5/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing foods bracelet. **Repeat Violation**
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength- observed 0ppm santizer available.
  • Intermediate - Employee filled container with water at handwash sink at 3 compartment sink area.
  • Intermediate - Employee used handwash sink as a dump sink- drive thru area.
12/11/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed fry cook wearing watch.
  • Basic - Floor area(s) with standing water in dry storage area near CO2 tank.
  • High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
7/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
  • Basic - Soiled reach-in cooler gaskets. Cook line. **Repeat Violation**
  • Basic - Walk-in cooler gaskets soiled with mold-like build-up. **Repeat Violation**
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
  • High Priority - Live flies in kitchen. Observed one in kitchen, two in dry storage, and one in dishware area.
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. **Corrected On-Site**
5/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of food debris/soil residue on handwash sink adjacent 3 compartment sink.
  • Basic - Clean pans not properly air dried - wet nesting.
  • Basic - Cookline reach-in cooler gaskets soiled.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Lime scale build-up inside ice machine.
  • Basic - Walk-in cooler gaskets soiled with mold-like build-up.
3/27/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee improperly washing hands. Observed employee wash hands and not shut water off napkin. Corrected On Site.
  • Critical - Observed employee improperly washing hands. Observed employee wash hands under running water and for less than 20 seconds. Corrected On Site.
  • Critical - Observed live flies in kitchen.
10/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an employee drink on drink fountain in drive through. Corrected On Site.
  • Critical - Observed bathroom facility not clean. Ladies
  • Observed gaskets with slimy/mold-like build-up. Front counter.
  • Critical - Observed live flies in kitchen.
3/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed employee with no hair restraint.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed single-service articles stored without protection from contamination...plastic salad bowls.
  • Observed wall soiled with accumulated food debris...@ HWS IN BACK FOOD PREP...
12/1/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Food not stored in a clean/dry location that is not exposed to splash/dust. Observed an uncovered pan of lettuce in kitchen in front of handwash sink. Corrected On Site.
  • Critical - Handwash sink not accessible for employee use at all times. Garbage can with pan of lettuce in front of handwash sink in kitchen. Corrected On Site.
  • Critical - Observed buildup of slime on soda dispensing nozzles. Drive through.
  • Critical - Observed employee don clean gloves without washing hands. Corrected On Site.
  • Critical - Observed employee improperly washing hands. Corrected On Site.
  • Critical - Observed empolyee wash hands with no hot water. Corrected On Site.
  • Critical - Observed pan of lettuce on garbage can in kItchen. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin. Front counter.
2/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed hand wash sink used for dumping at drive through. Corrected On Site. Repeat Violation. 12-30-10
  • Critical. Observed employee touch raw chicken then touch fry scoop without washing hands. Touched to part that scoops the ready to eat fries. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soiled reach-in freezer gaskets.
  • Observed residue build-up on paper towel dispenser by 3 compartment sink.
  • Observed single-service articles stored without protection from contamination. Napkins and straws stored by frash can in lobby at self serve counter. Repeat Violation. 9-16-09
  • Drain cover(s) missing. Dry storage.
  • Critical. No handwashing sign provided at a handsink used by food employees. Women's restroom.
  • Critical. No handwashing sign provided at a handsink used by food employees. Men's restroom.
  • Observed dusty ceiling tiles and/or air conditioning vent covers. Lobby
8/9/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/14/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Observed raw chicken stored over raw fish in reachin freezer.
  • Critical. Observed raw fish and chicken stored in same box in reachin freezer.
  • Critical. Observed uncovered ice in drive thru and on frontline.
  • Observed gaskets/seals on hot holding drawers in poor repair.
  • Critical. Observed men's bathroom facility not clean.
  • Critical. Hand wash sink on frontline lacking proper hand drying provisions.
  • Observed floor coving in men's restroom in poor repair.
  • Wet mop not hung to dry.
3/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed hand wash sink used for storing tea maker basket.
  • Critical. Observed blue scrubber in hand wash sink.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Repeat Violation.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of oven soiled.
  • Critical. Observed telephone stored in fry station. Corrected On Site.
  • Critical. Covered waste receptacle not provided in each stall of women's bathroom.
  • Outdoor refuse area not curbed and graded to drain. Observed standing water and grease around dumpster.
  • Observed debris accumulated on kitchen floor behind ice machine.
  • Observed debris accumulated on floor of storage room next to restrooms.
12/30/2009Routine - FoodAdministrative complaint recommended
  • Critical. Observed potatoes stored in employee break room.
  • Critical. Observed employee food stored in walkin cooler with food offered to consumers.
  • Critical. Observed an open beverage container on handsink.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed single-service salt and pepper packages stored next to trash can in customer area. Corrected On Site.
  • Critical. Observed unlabeled 2 gallon sprayer in mop sink area.
9/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/22/2008Routine - FoodInspection Completed - No Further Action

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