Subway, 18405 Nw 27 Ave, Miami, FL - Restaurant inspection findings and violations

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Business Info

Name: SUBWAY
Type: Permanent Food Service
Address: 18405 Nw 27 Ave, Miami, FL 33056-3102
License #: 2319439
Total inspections: 15
Last inspection: 10/28/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. **Warning**
 10/28/2014Routine - FoodCall Back - Complied
  • Basic - Wall in disrepair. Behind ice machine and below 3-comp sink **Warning**
  • High Priority - Toxic substance/chemical stored by or with food. **Repeat Violation** **Warning**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 08/20/2014Routine - FoodWarning Issued
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • High Priority - Toxic substance/chemical stored by or with food. **Corrected On-Site**
 12/13/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Hole in wall. Throughout kitchen
  • Intermediate - Manager lacking proof of food manager certification. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Women's bathroom **Corrected On-Site**
 8/5/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Open dumpster lid.
  • Basic - Single-service articles not stored inverted or protected from contamination.
 1/14/2013Routine - FoodInspection Completed - No Further Action
  • Light not functioning.Walkkin Freezer
  • Observed open dumpster lid.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin.
  • Wet mop not hung to dry.
 8/6/2012Routine - FoodInspection Completed - No Further Action
  • Observed open dumpster lid.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin.
 2/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. Corrected On Site.walkin cooler
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed open dumpster lid.
 7/13/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint. Corrected On Site.
  • Critical - Observed food stored on floor. Corrected On Site.
  • Observed open dumpster lid.
  • Plumbing system in disrepair.
 4/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime on soda dispensing nozzles.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Observed open dumpster lid.
  • Observed personal care item stored with food.
  • Wet mop not hung to dry. Corrected On Site.
 12/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
  • Observed ice scoop with handle in contact with ice.
  • Critical. Observed interior of microwave soiled.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Observed open dumpster lid.
  • Wet mop not hung to dry.
 7/6/2010Routine - FoodInspection Completed - No Further Action
  • Observed garbage can lid open.
  • Observed garbage on the ground and/or pad around dumpster.
 1/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Cooked stuffed fish/meat/poultry or stuffing containing fish/meat/poultry not reaching 165 degrees Fahrenheit for 15 seconds. Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
 8/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/10/2008Complaint FullInspection Completed - No Further Action
No report available. 8/28/2008Routine - FoodInspection Completed - No Further Action

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