Basic - Accumulation of debris on exterior of warewashing machine.
Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. Glass door cooler where milk is stored. **Corrected On-Site**
High Priority - Thermotape failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.
Intermediate - Ice chute on self-service drink machine soiled/build up of soil residue.
08/21/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
1/27/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Wet mop not stored in a manner to allow the mop to dry.
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