- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Mild build up.
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09/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Single-service articles improperly stored. Next to employee beverage. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets.
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5/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Front counter, bungee cord not attached/ closed. **Corrected On-Site**
- Basic - Food stored in a prohibited area. Employee food stored over customer food in walk in cooler. Yogurt and beverage. **Corrected On-Site**
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Front line.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Soiled towels, food debris. By triple sink. **Corrected On-Site**
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1/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Front counter area. **Repeat Violation**
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Several cases on floor. Back room. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Soiled towel. **Corrected On-Site**
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7/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
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1/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. front counter.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed personal care item stored in food prep area. apron on prep counter. Corrected On Site.
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7/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/26/2012 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. front counter make line.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. items in sandwich make line. Corrected On Site. in cooler for less than 2 hours. will discard after 4 hours.
- Critical - Observed potentially hazardous food thawed at room temperature. meats in prep sink. Corrected On Site.
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1/25/2012 | Routine - Food | Warning Issued |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. ambient thermometer reading 69 degrees. Corrected On Site. will use other refrigeration until maintaining 41 degrees or below. turned thermostat and will check prior to placing food in unit.
- Observed personal care item stored with food. cell phone, prep table. Repeat Violation. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. creamers, items in milk front counter reach in. Corrected On Site. less than 4 hours, rapid chilled milk and yogurts in freezer for immediate use.
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7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. front, by icee machine. Repeat Violation.
- Observed food debris accumulated on kitchen floor. mild, under shelving, walk in.
- Observed personal care item stored with food. gum, cell phone.prep table.
- Observed single-service items stored on floor. two boxes, hinged and salad containers . Corrected On Site. Repeat Violation.
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2/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. 100 ppm Corrected On Site. 200 ppm.
- Observed single-service items stored on floor. two cans of icee cups on back room floor.
- Observed single-service articles stored without protection from contamination. sandwich paper wraps under front counter reach in , in heavily soiled open box.
- Observed food debris accumulated on kitchen floor. by door, liquid by garbage pile of boxes.
- Carbon dioxide/helium tanks not adequately secured. front , by icee machine.
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8/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans. two 106 oz. heavily dented cans of nacho cheese. management stated that they did not serve nachos anymore and discarded the cans on her own will. Corrected On Site.
- Critical. Observed buildup of slime on soda dispensing nozzles. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. heavy build up on towel dispenser at handwash sink by triple sink.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. heavy build up on fan on front line.
- Observed single-service items stored on floor. two cases of 44 oz paper cups stored on floor of storage room. Corrected On Site.
- Observed food debris accumulated on kitchen floor. prep area.
- Observed lightly dusty ceiling tiles and/or light shields above microwave.
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3/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment ceiling vent soiled with accumulated dust in walkin cooler. Corrected On Site.
- Observed ceiling soiled withstains of food debris on tile above bread oven.
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
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8/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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