Salento Steak House, 11018 Old St Augustine Rd Ste 107, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: SALENTO STEAK HOUSE
Type: Permanent Food Service
Address: 11018 Old St Augustine Rd Ste 107, Jacksonville, FL 32257
License #: 2615016
Total inspections: 2
Last inspection: 10/14/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee cup of drink on the prep table by upright Reach in cooler in the front of kitchen, manager discarded **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination. To go boxes on the shelf above the microwave not inverted, manager moved. **Corrected On-Site**
  • High Priority - Raw animal food stored over cooked food. A tray of shell eggs on the shelf above the container of guacamole, upright Reach in cooler in the back of kitchen. Manager moved **Corrected On-Site**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Container of raw beef on the shelf above the container of raw pork, Reach in cooler a the back of kitchen ,manager moved **Corrected On-Site**
  • Intermediate - Accumulation of food debris/grease on food-contact surface. Grease slight build up on the deep fryer basket, cookline. Please make sure clean the basket every day.
10/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Interior of microwave soiled with encrusted food debris. Slight build up, on the prep table by cookline
  • Basic - No handwashing sign provided at a hand sink used by food employees. Front counter **Corrected On-Site**
  • Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment not yet open to the public. Manager plan to have consumer advisory added to the menu before printing. **Corrected On-Site**
3/18/2014Food-Licensing InspectionInspection Completed - No Further Action

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