Observed nonfood-contact equipment in poor repair. mop/sink in disrepair. tile in basin of sink broken and not smooth and easily cleanable Repeat Violation.
Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Repeat Violation. must use 3 compartment sink to sanitize until dishmachine is repaired
Wet wiping cloth not stored in sanitizing solution between uses. in back prep. area
Critical. Observed buildup of slime in the interior of ice machine. and ice bin at waitstation Repeat Violation.
Critical. Observed buildup of slime on soda dispensing nozzles. at bar
Observed build-up of grease on nonfood-contact surface. hood filters
Observed soda gun holster with accumulated slime/debris. at bar
Critical. Hot water not provided/shut off at employee hand wash sink. at handsink in back prep. area
Observed leaking pipe at plumbing fixture. leaking faucet at 3 compartmenr sink
Critical. Handwash sink not accessible for employee use at all times. trash can, broom and dust pan in front of handsink oright side of cookline
Critical. Observed handwash sink used for purposes other than handwashing. wiping cloth in basin of handsink at bar area
Critical. Hand wash sink lacking proper hand drying provisions. both handsinks on cookline and in dishmachine area Repeat Violation.
Ceiling tile missing. over mop sink area
Observed wall in disrepair. bottom of wall by ice machine missing boarder
Observed wall soiled with accumulated black debris in dishwashing area. dishmachine
Observed wall soiled with accumulated black debris in dishwashing area. mop sink area
Lights missing the proper shield, sleeve coatings or covers. in back prep. area and by 2 walk in cooler Repeat Violation.
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