- Basic - Gaskets/seals on holding unit in poor repair. Line drawer.
- Intermediate - Clam/mussel/oyster tags not marked with last date served.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Soups, sauces in walk-in cooler.
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6/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Under microwave, flattop by walk-in cooler.
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. Flip-top coolers on cook line.
- Basic - Ice scoop stored with handle in contact with ice in ice bins.
- Basic - Stored food not covered in walk-in freezer. Peas, beef, pork, fish in walk-in freezer.
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
- Basic - Waste line missing at soda gun holster. All.
- High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. Raw fish, gbeef 45-47° in drawer cooler. Ice added.
- High Priority - Nonfood-grade containers used for food storage _ direct contact with food. Linen on dessert item.
- High Priority - Raw animal food not properly separated from ready-to-eat food. Raw burger in tray with cooked ribs. **Corrected On-Site**
- High Priority - Raw fish cold held at greater than 41 degrees Fahrenheit. At 45° in one container in walk-in cooler. Ice added.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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7/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soil residue build-up on nonfood-contact surface. Speed racks in walk-in cooler.
- Basic - Walk-in cooler/walk-in freezer floor soiled. Walk-in cooler.
- Basic - Wall in disrepair. Rusted in walk-in cooler.
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
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2/19/2013 | Complaint Full | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop on top of machine.
- Critical - No conspicuously located thermometer in holding unit. Salad line cooler.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Underside of shelving in kitchen. In server tray holder. **Corrected On-Site**
- Critical - Observed cloth used as a food-contact surface. On ice cream in freezer. **Corrected On-Site**
- Observed gaskets/seals on cold holding unit in poor repair. 2-dr line reach-in cooler.
- Observed nonfood-contact equipment in poor repair. Rusted surfaces of prep tables, bottom.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Fish on ice from prep 53-66? in line drawer. Removed to walk-in cooler.
- Observed soda gun holster with accumulated slime/debris. **Corrected On-Site**
- Critical - Observed uncovered food in holding unit/dry storage area. Crab, soup, shrimp in walk-in.
- Critical - Raw animal food not properly separated from ready-to-eat food. Cooked ribs in tray with raw beef, line drawer.
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12/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 02-07-1 Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
- Critical - Violation: 02-22-1 Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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6/13/2012 | Routine - Food | Call Back - Complied |
- Critical - Observed dead roaches on premises... 4-5 in plastic container. removed and washed/rinsed sanitized.
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity.dessert scoops.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
- Critical - Observed raw animal food stored over cooked food... pork over cooked chk. Corrected On Site.
- Observed residue build-up on nonfood-contact surface... server tray holder.
- Critical - Observed roach activity as evidenced by live roaches found... 1 on shelf in beverage station.
- Critical - Observed soiled reach-in cooler gaskets.
- Critical - Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices... 3-4 glue traps with dead roaches under equipment in kitchen.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above... sauce double-panned in steam table at 126f, reheated to hold.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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6/12/2012 | Routine - Food | Warning Issued |
- Carbon dioxide/helium tanks not adequately secured. IN BACK OUTDOOR STORAGE
- Critical - No handwashing sign provided at a handsink used by food employees. NEED SIGN BY ICE CREAM HWS
- Critical - Observed LP-gas cylinder with greater than one pound LP-gas capacity inside a building. For reporting purposes only. Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Repeat Violation.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. TOUCHING BREAD and CARROTS Corrected On Site.
- Observed employee with no hair restraint. SEVERAL IN KITCHEN Corrected On Site. Repeat Violation.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food stored in ice used for drinks. BAR Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. COOKS REACHIN DRAWERS Repeat Violation.
- Observed gaskets/seals on cold holding unit in poor repair. COOKS REACHIN COOLER Repeat Violation.
- Observed ice scoop with handle in contact with ice. BAR
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. IN FLOUR Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. ICE CREAM SCOOPS Corrected On Site.
- Critical - Observed potentially hazardous food thawed in standing water. FISH and SHRIMP Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. SHELL EGGS OVER BUTTER WALKIN Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. WALKIN COOLER SEVERAL ITEMS
- Critical - Observed unlabeled spray bottle.
- Wet wiping cloth not stored in sanitizing solution between uses.
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11/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface... 3-dr dessert cooler.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface... server side shelving, cook line.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface... walk-in shelving.
- Critical - Observed dead roaches on premises... 4-5 under microwave.
- Observed employee with no hair restraint.
- Observed food debris accumulated on walk-in floor, under shelving.
- Observed gaskets/seals on cold holding unit in poor repair... 3-dr cooler.
- Observed gaskets/seals on cold holding unit in poor repair... line drawer.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw fish 48-62f on line, semi-iced, moved to cooler. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw fish in draw 49-52f, iced. Corrected On Site.
- Observed residue build-up on nonfood-contact surface... wall mounted server tray holder.
- Obseved a hood filter missing. Corrected On Site.
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4/12/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw fish 44/beef 43 in walk-in.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods... cooked ribs, raw steak in same pan, line drawer.
- Critical. Observed food stored on floor... freezer.
- Observed employee with no hair restraint.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue... 3-dr drink/dessert cooler.
- Observed soda gun holster with accumulated slime/debris.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only... microwave.
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11/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper vertical separation of raw animal foods... from top to bottom, gbeef-steaks-fish. Should be fish-steaks-gbeef.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect... server cutting lemons bare handed. Gloves available. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with no hair restraint.
- Observed gaskets/seals on cold holding unit in poor repair... line drawer.
- Observed gaskets/seals on cold holding unit in poor repair... TRAULSEN salad cooler.
- Critical. Observed encrusted material on can opener.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits... soda lines at ice bin.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue... 3-dr beverage cooler at server area.
- Observed residue build-up on nonfood-contact surface... handle/faucet surface areas of hand sink at server beverage area.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner... teaspoons.
- Observed food debris accumulated on exterior walk-in floor.
- Observed wall soiled with accumulated food debris... interior walk-in.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only... microwaves.
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5/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... line drawers.
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12/17/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw gbeef, shrimp, fish 47-54f in line drawer. Iced.
- Critical. Observed food being cooled by nonapproved method... thick, plastic soup container partially covered in walk-in 122f. Removed to ice bath.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... line drawers.
- Critical. Observed improper vertical separation of raw animal foods, gbeef over seafood in drawer.
- Observed ice scoop with handle in contact with ice.
- Observed utensils in poor condition... cup in ice. Corrected On Site.
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface... hood filters, due January on service sticker.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface... 2 fans.
- Critical. Observed unlabeled spray bottle.
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12/16/2009 | Routine - Food | Warning Issued |
| No report available. | 6/1/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/1/2009 | Routine - Food | Warning Issued |
| No report available. | 7/23/2008 | Complaint Full | Inspection Completed - No Further Action |
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