Peppers Of Pinellas Park, 8091 66 St N, Pinellas Park, FL - Restaurant inspection findings and violations



Business Info

Name: PEPPERS OF PINELLAS PARK
Type: Permanent Food Service
Address: 8091 66 St N, Pinellas Park, FL 33781
License #: 6205344
Total inspections: 4
Last inspection: 8/26/2009

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Violation: 05-09-1 No conspicuously located thermometer in holding unit.{AMBIENT}
  • Critical. Violation: 22-18-1 Observed soil residue in storage containers.
  • Violation: 34-09-1 Observed grease on the ground and/or pad around grease receptacle.
8/26/2009Routine - FoodCall Back - Complied
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.[milk]
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. This violation must be corrected by : 8/26/09.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.[reachin on cookline] This violation must be corrected by : 8/26/09.
  • Critical. No conspicuously located thermometer in holding unit.{AMBIENT}
  • Critical. Observed food stored on floor.[WIF]
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.[flour]
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.{DIPPERWELL NOT RUNNING}
  • Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. This violation must be corrected by : 08/26/09. Corrected On Site.
  • Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.[server portioning dressing,etc] Corrected On Site.
  • Observed equipment in poor repair.[food containers ] Corrected On Site.
  • Observed utensils in poor condition.[damaged scoops,etc]
  • Observed detergent and sanitizer mixed together improperly and used for wiping cloths. Repeat Violation.
  • Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation. Corrected On Site.
  • Critical. Observed soil residue in storage containers.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.[Upright freezer ]
  • Critical. No handwashing sign provided at a handsink used by food employees.[frt counter]
  • Observed grease on the ground and/or pad around grease receptacle.
  • Observed ceiling in disrepair.[water softener area]
  • Observed dusty ceiling tiles and/or air conditioning vent covers.[over cookline area] Repeat Violation.
8/25/2009Routine - FoodWarning Issued
No report available. 4/8/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/7/2008Routine - FoodInspection Completed - No Further Action

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