- Observed single-service articles improperly stored.cuos Corrected On Site.
- Critical. Observed toxic item stored by utensils.steel polish
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro missing 2 employees training
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1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/6/2009 | Routine - Food | Call Back - Complied |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.ice scoop on top of machine Corrected On Site.
- Critical. Observed rodent activity as evidenced by rodent droppings found.2 fresh on floor indry storage,25 fresh and old droppings on window ledge in dry storage,6 fresh on floor in dry storage
- Critical. Observed rodent activity as evidenced by rodent droppings found.1 fresh by door in hallway
- Critical. Observed rodent activity as evidenced by rodent droppings found.5 in mop sink area
- Critical. Observed rodent activity as evidenced by rodent droppings found. 1 old on table under grill
- Critical. Observed rodent activity as evidenced by rodent droppings found.1 old behind ice vending machine and 1 lizzard dropping
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.screens torn
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.k
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7/2/2009 | Routine - Food | Warning Issued |
No report available. | 5/15/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/5/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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