- Basic - Single-service articles not stored inverted or protected from contamination. Drive through cup dispenser missing lids. **Corrected On-Site**
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
- Intermediate - Backflow preventer not inspected and serviced according to manufacturer's recommendations. Observed mop sink backflow in disrepair.
|
10/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - In-use ice scoop stored on soiled holder. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees by dish machine.
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair- salad cooler.
- Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Repeat Violation**
- High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
|
5/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head at drive thru.
- Basic - Bulk milk dispenser with dispensing tube not cut at an angle at drive thru.
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Observed coffee filters stored at drive-thru on top of machine not protected. **Corrected On-Site**
- Basic - Ice scoop stored on top of dirty ice machine between uses in kitchen.
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses at drive thru.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler; Observed raw shell eggs over egg folds and burrito mix in reach-in-cooler far left of grill cooker by handwash sink. **Corrected On-Site**
- Intermediate - Accumulation of mold-like substance on juice and expresso/coffee dispensing nozzles/equipment at front counter. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front counter. **Corrected On-Site**
|
1/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Live flies in kitchen.
|
8/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Gaskets/seals on holding unit in poor repair. Walk-in cooler and reach-in cooler holding eggs.
- Basic - Single-service articles not stored inverted or protected from contamination. Pancake containers, spoons, cups in drive through, coffee filters.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Raw egg residue. **Corrected On-Site** **Repeat Violation**
|
5/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bulk dairy dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head.
- Basic - Bulk dairy dispenser with dispensing tube not cut at an angle.
- Basic - Case/container/bag of food stored on floor in walk-in freezer. Case of cinnamon rolls. **Corrected On-Site**
- Basic - Clean containers not properly air dried - wet nesting.
- Basic - Cove molding at floor/wall juncture broken/missing. Next to pie oven.
- Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food prep without hair restraint.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Stored food not covered in walk-in freezer. Case of raw ground beef patties. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Broken raw egg. **Corrected On-Site**
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Cooler next to drive thru not maintaining 41? f or below.
|
3/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Handwash sink in kitchen. Corrected On Site.
- Critical - Observed buildup of mold like substance on interior of ice dispenser and around the dispenser in drive through. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers. Kitchen
- Critical - Observed employee food stored on and next to food offered to consumer. Corrected On Site.
- Observed employee with ineffective hair restraint. Corrected On Site.
- Observed floor and wall junctures not coved. Missing by microwave and oven in kitchen.
- Observed food debris accumulated on kitchen floor. Fry station. Corrected On Site.
- Critical - Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue. Corrected On Site.
- Critical - Observed live flies in kitchen.
- Observed residue build-up on nonfood-contact surface. Reachin freezer door. Corrected On Site.
- Observed to go cups stored on floor in storage room. Corrected On Site.
- Observed wall soiled with accumulated food debris. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
|
9/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice dispenser in lobby.
- Critical - Observed buildup of slime on soda dispensing nozzles. lobby Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. Corrected On Site.
- Critical - Observed uncovered beef patties in walkin freezer. Corrected On Site.
|
2/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime on soda dispensing nozzles in the drive thru needs cleaning
- Critical - Observed employee improperly washing hands.
- Critical - Observed employee improperly washing hands.
- Observed employee with no hair restraint.Observed employee engaging in foods preparation not wearing a hair restraint.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Critical - Observed small flying insects in lobby area.
|
8/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice dispenser in lobby. Corrected On Site.
- Critical - Observed employee improperly washing hands. Corrected On Site.
- Critical - Observed empolyee wash hands with no hot water. Corrected On Site.
- Observed exterior wall to walkin freezer soiled with accumulated black mold like substance. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Liquid eggs in reachin cooler. Corrected On Site.
- Critical - Observed sausage and egg mixture and gravy being cooled in covered containers in walkin cooler. Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
|
3/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee wipe nose on forearm and not wash hands. Corrected On Site.
- Critical. Observed employee don new gloves without washing hands. Corrected On Site. Repeat Violation.
- Critical. Observed employee improperly washing hands. Corrected On Site.
- Observed old labels stuck to food containers after cleaning. Repeat Violation.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets. Drive through
- Critical. Observed ice bucket with mold like substance.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. On napkin dispensers in lobby.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Observed leaking pipe at plumbing fixture. Under 3 Compartment sink.
- Critical. Hand wash sink lacking proper hand drying provisions. Drive through Corrected On Site.
- Observed grease accumulated on kitchen floor. By reachin cooler on the line.
- Ceiling tile broken in kitchen.
- Ceiling tile missing dry storage.
- Lights missing the proper shield, sleeve coatings or covers. Broken in kitchen.
- Wet mop not hung to dry.
|
11/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/13/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed ham cold held at 43 degrees Fahrenheit.
- Critical. Cooked hashbrowns held at 123 degrees Fahrenheit. Corrected On Site.
- Critical. Observed raw hamburger, precooked sausage and ready-to-eat bacon not properly separated from each other in reachin freezer. Corrected On Site. Repeat Violation. 8-17-09
- Critical. Observed employee don gloves and engage in food preparation without washing hands.
- Critical. Observed empolyee wash hands with no hot water.
- Observed old labels stuck to tea urns after cleaning.
- Critical. Observed interior of microwave soiled.
- Critical. No handwashing sign provided at a handsink in men's restroom used by food employees.
- Observed grease accumulated on kitchen floor behind shake machine.
- Critical. Observed coffee machine sanitizer stored on top of shake machine. Corrected On Site. Repeat Violation. 8-17-09
|
4/14/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed employee wearing blue gloves for raw product over gloves for ready to eat product. Corrected On Site.
- Critical. Observed employee not dry hands and don gloves.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
|
1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
1/8/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Observed raw hamburger, philly meat, and chicken stored with ready-to-eat sausage, mushrooms in reachin freezer on cookline.
- Critical. Observed coffee grounds in ice by drive thru window.
- Critical. Observed hand wash sink used for storing wet wiping cloths, dirty orange juice tray in coffee area. Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Observed build-up of grease on lids of tea urns in customer self service beverage area.
- Observed build-up of trash in cabinet under customer self service beverage area.
- Observed single-service not inverted to protect them from contamination.
- Critical. Observed lady's handicap stall in restroom with "out of order" sign. Manager stated repair is scheduled.
- Critical. No handwashing sign provided at a handsink in coffee area used by food employees. Repeat Violation.
- Observed food debris accumulated on kitchen floor behind equipment.
- Critical. Observed window cleaner stored in food preparation area.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Manager Gwen doesn't have key to cabinet containing employee records.
|
8/14/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 3/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/22/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/21/2008 | Complaint Full | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Mcdonalds, 1291 Main St, Chipley, FL »