High Priority - Raw animal food stored over ready-to-eat food. Box of raw shell eggs over produce in walk-in cooler. **Corrected On-Site**
Intermediate - Handwash sink does not have enough water pressure to properly wash hands. By office.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corner prep line. By dish area. Coffee station. **Corrected On-Site**
Intermediate - No soap provided at handwash sink. By dish area. Male employee restroom. Coffee station. **Corrected On-Site**
08/15/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Food storage container/container lid cracked or broken. Ice bucket.
Basic - Wiping cloth sanitizing solution stored on the floor.
High Priority - Raw animal food stored over ready-to-eat food. Raw shell egg over produce in walk-in cooler. **Corrected On-Site**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dish area. Front counter.
Intermediate - No soap provided at handwash sink. Front counter.
2/13/2014
Routine - Food
Inspection Completed - No Further Action
Basic - No handwashing sign provided at a hand sink used by food employees. At three compartment sink area. . At corner prep area. **Corrected On-Site**
Basic - Self-closing metering faucet does not provide water for at least 15 seconds. Hand wash sink at prep corner, pressure fades out after initiating flow.
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