- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Dry storage area, 1 case of lids on floor. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. Containers above Three Compartment Sink.
- Basic - Old labels stuck to food containers after cleaning. Containers Above Three Compartment Sink
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Front counter, kitchen area. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance around soda dispensing nozzles. Customer self service area. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Kitchen area, main ice machine
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. Front Handwash sink by coffee machine. **Corrected On-Site**
- Marked exit/path to marked exit blocked. For reporting purposes only. Back exit door blocked by trash cart. **Corrected On-Site**
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1/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees.
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm
- High Priority - Live flies in kitchen.
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed.
- Portable fire extinguisher is inaccessible. For reporting purposes only. K class extinguisher on the floors
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7/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Grease accumulated under cooking equipment. Grills
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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2/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing. stockroom area
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0ppm
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed grease accumulated under cooking equipment.
- Critical - Observed live flies in kitchen.
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8/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with food debris build-up. Corrected On Site.
- Critical - Observed interior of microwave soiled. Corrected On Site.
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1/4/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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9/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. lafies restroom Corrected On Site.
- Observed gaskets with food debris build-up. Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed reach-in cooler gasket torn/in disrepair.
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6/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of microwave soiled. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. sink up front Corrected On Site.
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1/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Corrected On Site.
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8/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.3 teaspoons in coffee area stored in sanitize standing water
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Observed grease accumulated under cooking equipment. Under clam shell grills
- Observed walk in cooler fan covers soiled with accumulated dust.
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4/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. Reach in freezer
- Critical. Observed soiled reach-in cooler gaskets. Corrected On Site.
- Critical. Observed interior of microwave soiled. Qing oven Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing. Dumping ice
- Lights missing the proper shield, sleeve coatings or covers. Stock room
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12/24/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed 1 gaskets/seals on nugget freezer and 1 gasket on salad cooler in poor repair.
- Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue. Corrected On Site.
- Observed leaking water filteration system from the beverage system.
- Observed wall in disrepair. Water damaged due to leaking water filteration system.
- Observed walk in cooler fan covers soiled with accumulated dust. Corrected On Site.
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8/25/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 5/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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