Mcdonald's, 11055 Springhill Dr, Springhill, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S
Type: Permanent Food Service
Address: 11055 Springhill Dr, Springhill, FL 34608-5000
License #: 3700673
Total inspections: 15
Last inspection: 09/19/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Accumulation of debris inside warewashing machine.
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Wall in disrepair. Broken tile at mop sink
  • High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine not functioning properly, machine not running any cycles.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Canadian bacon 48°
09/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food storage container/container lid cracked or broken. Lexan container
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - No soap provided at handwash sink. **Corrected On-Site**
1/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Hole in ceiling. Around piping/conduit
  • Basic - Leaking pipe at plumbing fixture. Under hand wash sink
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above 3CS
  • Basic - Lime scale build-up inside ice machine.
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Reach-in cooler shelves with rust that has pitted the surface. Chipped paint
  • Basic - Single-service articles not stored inverted or protected from contamination. Site single service on make line
  • High Priority - Live flies in kitchen. Three flies observed
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
8/28/2013Complaint FullInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area. Storage area **Corrected On-Site**
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
  • Basic - Ice scoop handle in contact with ice.drive thru ice bin. **Corrected On-Site**
  • Basic - Reach-in cooler gasket torn/in disrepair. Reach in cooler/ freezer.
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • High Priority - Live flies in kitchen.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Liquid eggs/ and whites. Reach in cooler **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled.
5/3/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm.
  • Observed gaskets/seals on cold holding unit in poor repair. Reach in cooler, cook's line
  • Observed ice scoop with handle in contact with ice. ice machine **Corrected On-Site**
  • Critical - Observed live flies in kitchen. Back door area.
  • Critical - Observed shell eggs in use or stored with cracks or broken shells. **Corrected On-Site**
  • Critical - Observed uncovered food in holding unit/dry storage area. Hamburgers, apple pies , Walk in freezer .
  • Wet wiping cloth not stored in sanitizing solution between uses. Front counter/ coffee area.
12/27/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions....coffee station area.
  • Critical - Observed live flies in kitchen.
3/1/2012Routine - FoodInspection Completed - No Further Action
  • Observed dirt and old syrup accumulated under soda equipment in lobby.
  • Critical - Observed live flies in kitchen.
7/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant current license not properly displayed....license is current and active.
  • Observed food debris accumulated on kitchen floor....under dining room sodabsystem.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions....new system needs date marking on water filters.
2/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
  • Critical. Observed interior of reach-in freezers soiled with accumulation of food residue.
  • Critical. Hand wash sink lacking proper hand drying provisions....near officE Corrected On Site.
  • Critical. Observed live flies in kitchen.
8/24/2010Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.
3/12/2010Routine - FoodInspection Completed - No Further Action
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
  • Observed open dumpster lid. Corrected On Site.
11/20/2009Routine - FoodInspection Completed - No Further Action
  • Critical. No handwashing sign provided at a handsink used by food employees. New McCafe handsink.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. By office.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation. Gap at bottom of back door.
  • Critical. Observed toxic item improperly stored. Spray bottle of degreaser hanging on rack with Happy Mealags. Corrected On Site.
7/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/1/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/7/2008Routine - FoodInspection Completed - No Further Action

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