- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Spray bottle containing a food product not labeled.oil/kitchen **Repeat Violation**
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler.beef/yougurt mix **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils.by dishmachine **Corrected On-Site**
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Kitchen **Repeat Violation**
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08/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No copy of latest inspection report available.
- Basic - Spray bottle containing a food product not labeled.water/oil/cookline
- High Priority - Raw animal food stored over/with ready-to-eat food in walk-in freezer - not all products commercially packaged.chicken/phillo dough **Corrected On-Site**
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Kitchen **Corrected On-Site**
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2/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food.flour/storeroom
- Basic - Clean knives/utensils stored in crevices between equipment.cookline
- Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
- Basic - Single-service articles not stored inverted or protected from contamination.to go containers/storeroom **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.cookline
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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7/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Waste line missing at soda gun holster.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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4/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor. Walkin freezer.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Quat. > 300 ppm - 3 compartment sink.
- Critical - Required consumer advisory for raw/undercooked animal food not provided.
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12/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/7/2012 | Routine - Food | Warning Issued |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - No handwashing sign provided at a handsink used by food employees. kitchen .
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 7/3/12.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. hood filters dusty .
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. quat. greater than 300 ppm - 3 compartment sink .
- Critical - Required consumer advisory for raw/undercooked animal food not provided.
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5/3/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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2/16/2012 | Routine - Food | Call Back - Complied |
- Critical - Establishment operating without a current Hotel and Restaurant license.mobile unit(mobilekitchensolutions) This violation must be corrected by : 01/28/12.
- Critical - Hand wash sink lacking proper hand drying provisions.kitchen
- No plan review submitted and renovations in progress.mobile unit.(mobilekitchensolutions.com) This violation must be corrected by : 01/28/12.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.kitchen Corrected On Site.
- Critical - Observed food stored on floor.walk in freezer Corrected On Site.
- Observed ice scoop with handle in contact with ice.frontline
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.ham/walk in cooler#1
- Observed residue build-up on nonfood-contact surface.fan covers/w lk in cooler#2
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11/28/2011 | Routine - Food | Warning Issued |
- Critical - Handwashing cleanser lacking at handwashing lavatory.kitchen
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.fan cover/cookline
- Critical - Observed encrusted material on can opener.kitchen
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation.chicken /groundbeef /walk in cooler Corrected On Site.
- Observed single-service items stored on floor.cups/kitchen
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2/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food.seafood /onion rings/walk in freezer
- Critical. Observed food stored on floor.chicken /walk in cooler
- Critical. Observed uncovered food in holding unit/dry storage area.soups/frontline Corrected On Site.
- Observed employee with ineffective hair restraint.frontline
- Observed single-service items stored on floor.straws/storeroom Corrected On Site.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- No copy of latest inspection report.
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10/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 08A-28-1 Observed food stored on floor.walk in freezer
- Violation: 25-04-1 Observed single-service items stored on floor.chefs hats/storeroom
- Critical. Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory.kitchen
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5/12/2010 | Routine - Food | Call Back - Complied |
- Critical. Nonexempt fish has not undergone proper parasite destruction. Fish must be served cooked or discarded.cold smoked salmon This violation must be corrected by : 05/12/10.
- Critical. Observed food stored on floor.walk in freezer
- Observed single-service items stored on floor.chefs hats/storeroom
- Critical. Handwashing cleanser lacking at handwashing lavatory.kitchen
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3/12/2010 | Routine - Food | Warning Issued |
- Critical. No oyster warning sign with required language provided.
- Critical. Working containers of food removed from original container not identified by common name.flour/storeroom Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.cookline
- Critical. Observed soiled reach-in cooler gaskets.cookline
- Observed single-service items stored on floor.foam cups/storeroom
- Wet mop not hung to dry.storeroom
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.k class/kitchen
- Carbon dioxide/helium tanks not adequately secured.hallway
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11/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/13/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/9/2008 | Routine - Food | Warning Issued |
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