Lorena's Restaurant, 402 Racetrack Rd, Fort Walton Beach, FL - Restaurant inspection findings and violations



Business Info

Name: LORENA'S RESTAURANT
Type: Permanent Food Service
Address: 402 Racetrack Rd, Fort Walton Beach, FL 32547
License #: 5603177
Total inspections: 2
Last inspection: 11/10/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning**
  • Basic - Ceiling tile in disrepair, in men's room. **Warning**
  • Basic - Employee personal food not properly identified and segregated from food to be served to the public. **Warning**
  • Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
  • Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment is licensed for 30 seats, observed 60 seats at time of inspection. **Repeat Violation** **Warning**
  • Basic - Food (rice and oil) stored on floor. **Warning**
  • Basic - Grease receptacle not on proper pad/nonabsorbent surface. **Warning**
  • Basic - No mop sink or curbed cleaning facility provided. Employee states she dumps used mop water outside. **Warning**
  • Basic - Open dumpster lid. **Corrected On-Site** **Warning**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
  • Basic - Working containers of food (sugar or salt) removed from original container not identified by common name. **Repeat Violation** **Warning**
  • High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. observed employee enter kitchen and begin preparing food without washing hands. **Corrected On-Site** **Warning**
  • High Priority - Raw animal food (chicken) stored in same container as cooked chicken. **Warning**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink, bar handwash sink. **Warning**
  • Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Viewed original plans for establishment, the handwash sink in the kitchen was replaced with a dishwashing machine. No other handwash sinks are available in kitchen. **Warning**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in wait area. **Warning**
  • Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Viewed original plans, wait station has been added to establishment in hallway near employee restroom and dishwashing machine added to kitchen. The mop sink was removed and a bar area with ice scooping added near walk-in cooler. **Warning**
  • Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food (chicken in reach-in cooler) prepared onsite and held more than 24 hours not properly date marked. Operator states chicken was made Saturday. **Warning**
  • Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Records for employees do not state which program is being used. **Warning**
  • Intermediate - Spray bottle containing toxic substance (purple liquid) not labeled. **Warning**
11/10/2014Routine - FoodWarning Issued
  • Basic - Bathroom door not self-closing, men's restroom.
  • Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. License stars 30 seats and establishment has 62 seat, gave seating change evaluation form to complete and fax to district office.
  • Basic - No handwashing sign provided at a hand sink used by food employees, waitress area.
  • Basic - Working containers of food removed from original container not identified by common name, sugar.
  • High Priority - Vacuum breaker missing at hose bibb, outside back door.
1/22/2014Food-Licensing InspectionInspection Completed - No Further Action

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