- Basic - Food debris accumulated on kitchen floor. Under prep table and next to white reach in cooler Callback Inspection: majority of floor surfaces cleaned. Some cleaning still required around white reach in cooler
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Butter 49°, cream cheese 52° - kitchen reach in cooler - less than 4 hours (cooler 41°). White reach in cooler: butter 53°, yogurt 48°- 53°, cream cheese 51° - stored overnight (see stop sale). Warning** **Warning** Callback Inspection: milk 42°, milk 44°, cream cheese 46°, butter 46°. TCS foods no longer stored in white reach in cooler (breads and bagels only) however, TCS foods stored in beverage air cooler not maintaining 41° or below.
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11/14/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Food debris accumulated on kitchen floor. Under prep table and next to white reach in cooler
- Basic - Food stored on floor. Boxes of syrup bottles.
- Basic - Hole in wall and ceiling above handsink. Hole in wall above chest freezer.
- Basic - Single-service articles not stored inverted or protected from contamination. Foam plates displayed with food contact surface facing guests - buffet. **Corrected On-Site**
- Basic - Single-service items stored on floor. Box of foam cups and foam plates.
- Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Buffet area.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Butter 49°, cream cheese 52° - kitchen reach in cooler - less than 4 hours (cooler 41°). White reach in cooler: butter 53°, yogurt 48°- 53°, cream cheese 51° - stored overnight (see stop sale). Warning** **Warning**
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. 3 boxes cream cheese, 3 boxes butter, approximately 40 yogurts. 1 container of cream cheese and one container of butter (individual portions) on buffet.
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Chemical spray bottles stored by clean containers, coffee urns and plastic food wrap - shelving under prep table.
- High Priority - Toxic substance/chemical stored by or with food. Chemical spray bottle stored on prep table by cooker and bowl of wrapped apples.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Tray from coffee machine stored in handsink. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Kitchen reach in coolers **Repeat Violation**
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. White reach in cooler 48° air temperature.
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11/12/2014 | Routine - Food | Warning Issued |
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. REACH IN FREEZER OF REACH IN COOLER **Corrected On-Site**
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1/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. MILK
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9/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. PAPER NAPKINS **Corrected On-Site**
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1/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor. /box of syrup in plastic jugs on floor. Corrected On Site.
- Observed single-service items stored on floor. /box of paper towels and box of plastic cup lids. Corrected On Site.
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1/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed hand wash sink used for purpose other than washing hands. ice in HWS. Corrected On Site. educated employee
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cream cheese and butter portioned cups.
- Observed single-service items stored on floor. box of napkins on floor. Corrected On Site.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
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9/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed cloth used as a food-contact surface. shell eggs on wet towel. Corrected On Site.
- Critical - Observed employee apply gloves without washing hands. Corrected On Site.
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6/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Wholesome, sound condition
- Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
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12/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed establishment using sponges. Corrected On Site.
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8/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. The white cold holding unit did not have the correct thermometer. Unit using oven thermometer.
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Plastic display case does not have protection when opened. Corrected On Site. Operator placed portable sneeze guard over display case.
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5/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor behind chest freezer.
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8/7/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/6/2009 | Routine - Food | Call Back - Complied |
No report available. | 2/19/2009 | Routine - Food | Warning Issued |
No report available. | 9/9/2008 | Routine - Food | Inspection Completed - No Further Action |
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