- Basic - Interior of hot holding unit has heavy accumulation of black substance/grease/food debris. Dry upright hot holding unit.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach In Freezer
- Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Dirty Ron stored on single serve dry goods rack, in he back. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. Upright units
- Intermediate - Non-pitting surface rust on food-contact equipment. Inside ice bin, in the back of the kitchen
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09/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Compartment of equipment subject to the accumulation of moisture is not sloped to drain to allow complete drainage. Walk in cooler condenser is draining/ dripping on cooler floor.
- Basic - Employee eating in a food preparation or other restricted area. Male crew eating at prep table with can opener and microwave. Manager informed crew not to eat at prep table.
- Basic - Floor area(s) covered with standing water. In walk in cooler and just outside walk in cooler door
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Small reachin cooler on front line
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Male crew member went from eating to dishes to walk in cooler to pull out chicken no hand wash. Manager reviewed hand wash procedure with crew member.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site** **Repeat Violation**
- Intermediate - Food service manager not certified within 30 days of employment. Rebbeccah
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. Manager on duty does not have Florida approved CFM, district managers card is expired
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5/16/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm at 3 sink
- Basic - Wiping cloth sanitizing solution stored on the floor. Under breading rack
- High Priority - Raw animal food stored over ready-to-eat food. Reach in freezer, raw chicken over fries **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Nonfood-grade basting brush used in food. In margarine
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1/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soiled reach-in cooler gaskets. Kitchen Soda machine drain, drive thru= Soda counter area has syrup build up
- Intermediate - Encrusted material on can opener blade. Microwave needs detail cleaning, by can opener. Mixer head and body, detail clean
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9/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/28/2013 | Complaint Full | Admin. Complaint Callback Complied |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. All drawers at line and front counter.
- Observed build-up of grease on nonfood-contact surface. Handles of equipment.
- Critical - Observed buildup of slime in the interior of ice machine. **Admin complaint** **Repeat violation**
- Critical - Observed buildup of slime on soda dispensing nozzles. Throughout.
- Critical - Observed dead roaches on premises. 2 dead roaches in front of fryer.
- Observed floor area(s) covered with standing water. In walk in cooler.
- Observed food debris accumulated on kitchen floor. Throughout. **Repeat Violation**
- Critical - Observed food stored on floor. Oil in kitchen, food on floor in freezer and walk in cooler.
- Observed grease accumulated on kitchen floor. At cook line.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice scoop in standing water at drive up window 50 degrees F.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Back door blocked by boxes.
- Critical - Observed raw sewage on ground of establishment. Backing up through floor drains.
- Observed residue build-up on non-food contact surface. Can opener.
- Critical - Observed sewage backing up through floor drains of establishment. Observed sewage on floor of kitchen around all floor drains. Employees are walking through the sewage. Bad odor in establishment. **Admin Complaint** **Repeat Violation**
- Observed single-service items stored on floor. In dry storage area. **Admin Complaint** **Repeat Violation**
- Observed wall soiled with accumulated black debris in dishwashing area and under front counter at drink station there is a heavy buildup of mold like substance on the wall.
- Critical - Quatenary ammonium sanitizer not at proper minimum strength for manual warewashing. 0ppm.
- Ventilation inadequate as evidenced by excessive sewage odor in kitchen. **Repeat Violation**
- Wiping cloth chloring sanitizing solution not at proper minimum strength. 0ppm all buckets.
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11/27/2012 | Complaint Full | Emergency order recommended |
- No Violations Were Observed
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11/27/2012 | Complaint Full | Emergency Order Callback Complied |
- Violation: 36-11-1 Floors not maintained smooth and durable.CRACKED TILE
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8/30/2012 | Routine - Food | Call Back - Complied |
- Floors not maintained smooth and durable.CRACKED TILE
- Food-contact surface not smooth and easily cleanable.CCRACKED FOOD CONTAINER WITH POTPIE MIX IN IT IN WALK IN COOLER
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.PAPERTOWEL DISPENSERS
- Critical - Observed buildup of slime in the interior of ice CHUTE IN LOBBY
- Observed floor area(s) covered with standing water.KITCHEN
- Observed food debris accumulated on kitchen floor.THROUGHOUT
- Critical - Observed sewage backing up through floor drains of establishment.8-18-12 PLUMBERS INVESTIGATED BACK UP AND DETERMINEED THE CITY SEWER LINES WERE BACKED UP 150FT FROM BUILDING, CITY IS WORKING ON LINES,BUT GREY WATER CONTINUES TO BACK UP INTO RESTAURANT PEROIDICALLY.
- Observed single-service items stored on floor.
- Observed wall soiled with accumulated black debris AT BASEBOARD THROUGHOUT
- Ventilation inadequate as evidenced by excessive SEWAGE ODOR in kitchen.
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8/20/2012 | Routine - Food | Warning Issued |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Handwashing cleanser lacking at handwashing lavatory.LADIES ROOM
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.TOP AND SIDE OF ICE MACHINE Corrected On Site.
- Observed grease on the ground and/or pad around grease receptacle.
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4/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.freezer
- Nonfood-contact equipment not designed and constructed in a durable manner.handsink pedal off making sink inoperable. Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.no lida.
- Critical - Observed buildup of soiled material on racks in the reach-in cooler.handles of equipment .
- Observed grease accumulated on kitchen floor.under cookline.
- Observed nonfood-contact equipment in poor repair inside of microwave.
- Observed nonfood-contact equipment in poor repair soap dispenser .
- Critical - Observed toxic item stored by food.degreaser with fry oil.
- Critical - Person in charge failed to insure employees are properly sanitizing equipment.mgr.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical - Sanitizing solution not maintained clean.filled up sanitizer sink with dirty hose from mopsink.
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9/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/1/2011 | Routine - Food | Call Back - Complied |
- Critical - Hotel and Restaurant license not properly displayed. Expired license is displayed.
- Lights missing the proper shield, sleeve coatings or covers. Inside walk-in cooler.
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed encrusted material on can opener.
- Critical - Portable fire extinguisher not fully charged. K class. For reporting purposes only.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
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6/14/2011 | Routine - Food | Warning Issued |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands when changing gloves.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters expired in May/ 2010
- Critical. Observed soil buildup inside ice bin. Drive-thru
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed encrusted material on can opener.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Critical. Observed buildup of soiled material on mixer head.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Prep tables throughout.
- Critical. Observed interior of chicken hot holding unitsoiled with accumulation of food residue.
- Critical. Observed interior of Delfield reach-in freezer soiled with accumulation of food residue.
- Observed residue build-up on nonfood-contact surface. Towel dispenser above handwash sink.
- Observed residue build-up on nonfood-contact surface. Handwash sink
- Observed residue build-up on nonfood-contact surface. Wiping cloth buckets.
- Observed gaskets with slimy/mold-like build-up. Biscuit reachin
- Critical. Cold water not provided/shut off at employee handwash sink. Handwash sink in the drive-thru area.
- Observed grease/soil accumulated on kitchen floor. Throughout in hard to reach areas.
- Observed wall soiled with accumulated black debris behind cooking equipment.
- Observed moldy ceiling tiles and/or air conditioning vent covers.
- Critical. Observed toxic item stored in food preparation area. Packet of floor cleaner
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9/27/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands before putting on gloves. Corrected On Site.
- Critical. Observed employee improperly washing hands. Employees washing hands less than 20 seconds. Corrected On Site.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of soiled material on mixer head. Repeat Violation.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue. biscuit freezer
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Dressing and/or locker areas not clean and orderly or used as needed. Coat on food containers and hat on shelving above prep table.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Trash blocking rear door
- Critical. Person in charge failed to insure proper handwashing by employees. Corrected On Site.
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2/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/6/2009 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chicken deboned for pot pies
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee touching corn with bare hands while wrapping it in foil. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with ineffective hair restraint.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed soil buildup inside ice bin. drive-thru beverage system
- Critical. Observed soil buildup inside ice bin. Ice Machine mold-like buildup Repeat Violation. Repeat Violation.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Critical. Observed buildup of soiled material on mixer head. Repeat Violation.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. front counter area hot holding drawers
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Grilled chicken staging aa
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. hot holding cabinets rack guides
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. microwave area
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Display case lids
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Delfield
- Observed build-up of grease on nonfood-contact surface. hood filters Repeat Violation.
- Observed residue build-up on nonfood-contact surface. Front counter & tables
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelving above chicken prep area
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. chicken storahe racks inside the walkin cooler
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.walkin cooler shelving Repeat Violation.
- Observed gaskets with slimy/mold-like build-up. Walkin freezer
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Food end up
- Observed single-service articles improperly stored. lids for beverage cups stored on paper towels
- Observed food debris accumulated on kitchen floor. behind & under ice machine
- Observed floor area(s) covered with standing water. Corrected On Site.
- Critical. Observed unlabeled spray bottle. Repeat Violation.
- Critical. Exit signs not properly illuminated. For reporting purposes only. Repeat Violation.
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7/27/2009 | Routine - Food | Warning Issued |
| No report available. | 2/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/26/2008 | Complaint Partial | Inspection Completed - No Further Action |
| No report available. | 9/10/2008 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 9/9/2008 | Routine - Food | Administrative complaint recommended |
| No report available. | 7/28/2008 | Routine - Food | Call Back - Complied |
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