- No Violations Were Observed
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08/05/2014 | Routine - Food | Call Back - Complied |
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sausage 45°F. Ham 45°F. Beef 45°F. Corrective action taken cooler turned down not on normal number.
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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6/3/2014 | Routine - Food | Warning Issued |
- Basic - Frontline 3 door lowboy Reach-in cooler gasket torn/in disrepair on interior of extreme left door.
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9/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dumpster not on proper pad/nonabsorbent surface.
- Basic - Food stored on floor. Observed 1 cheese box stored on walkin cooler floor.
- Basic - Missing drain plug at dumpster.
- Basic - No handwashing signs provided at 1 food prep area hand sink used by food employees.
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3/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 53A-01-2 observed Manager lacking proof of Food Manager Certification. On callback 12/6/12 observed no certified food management documentation.
- Critical - Violation: 53A-07-1 observed No Certified Food Manager for establishment. On callback 12/6/12 observed no certified food management documentation.
- Critical - Violation: 53A-20-2 observed Manager lacking proof of Food Manager Certification and no one certifed at this location. on callback 9/28/12 observed Servsafe certified food management training class /testing date 10/8/12 for Molly Tagtow. on callback observed certified food manager class canceled and rescheduled 11/13/12. 30 day time extension issued this callback date. Observed on callback 12/6/12 no certified food management documentation .
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12/6/2012 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical - Violation: 53A-01-2 observed Manager lacking proof of Food Manager Certification.
- Critical - Violation: 53A-07-1 observed No Certified Food Manager for establishment.
- Critical - Violation: 53A-20-2 observed Manager lacking proof of Food Manager Certification and no one certifed at this location. on callback 9/28/12 observed Servsafe certified food management training class /testing date 10/8/12 for Molly Tagtow. on callback observed certified food manager class canceled and rescheduled 11/13/12. 30 day time extension issued this callback date.
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11/2/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Violation: 53A-01-2 observed Manager lacking proof of Food Manager Certification.
- Critical - Violation: 53A-07-1 observed No Certified Food Manager for establishment.
- Critical - Violation: 53A-20-2 observed Manager lacking proof of Food Manager Certification and no one certifed at this location. on callback 9/28/12 observed Servsafe certified food management training class /testing date 10/8/12 for Molly Tagtow.
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9/28/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - observed Manager lacking proof of Food Manager Certification and no one certifed at this location.
- Critical - observed Manager lacking proof of Food Manager Certification.
- Critical - observed No Certified Food Manager for establishment.
- Critical - observed No handwashing sign provided at a dishwasher area handsink used by food employees. Repeat Violation.
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7/27/2012 | Routine - Food | Warning Issued |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. observed walkin cooler flour scoop storage with handle in product.
- Critical - observed 2012 dbpr Hotel and Restaurant license not displayed.
- Critical - observed No handwashing sign provided at a dishwasher area handsink used by food employees.
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3/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich /choking maneuver sign posted. Repeat Violation.
- Observed 1 food preparation employee with no hair restraint.
- Critical - observed 3 comp sink area Hand wash sink lacking proper hand drying provisions.
- Critical - observed No handwashing sign provided at a 3 comp sink area handsink used by food employees.
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10/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted.
- Critical - No handwashing sign provided at a dishwasher area handsink used by food employees. Corrected On Site.
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5/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.-observed pizza cookline bake screens excessively coated with carbon building up.
- Critical. No handwashing sign provided at rear dishwash area handsink used by food employees. Repeat Violation.
- ob 1 wet mop not hung to dry. Repeat Violation.
- Critical. License expired within 30 days after expiration date.
- Critical. Establishment operating without a current Hotel and Restaurant license.
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12/15/2010 | Routine - Food | Inspection Completed - No Further Action |
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7/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/21/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed dented cans./1 olives 55 oz can- Corrected On Site. removed from service
- Critical. Observed raw animal food stored over ready-to-eat food./walkin cooler observed raw shell eggs over rte's -washed vegetables , cheeses
- Plumbing system in disrepair./dishwasher hw sink does not drain- Repeat Violation.
- Critical. No handwashing sign provided at a handsink used by food employees./dishwasher hw sink
- Wet mop not hung to dry.
- Critical. Establishment operating without a current Hotel and Restaurant license./per D. Lonnen
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3/23/2010 | Routine - Food | Administrative complaint recommended |
- Observed gaskets/seals on cold holding unit in poor repair./frontline reachin lowboy cooler- Repeat Violation.
- Plumbing system in disrepair./frontline hw sink does not drain
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10/26/2009 | Complaint Full | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair./cookline 3 doors reachin cooler
- Wet mop not hung to dry.
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8/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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