- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. salad cooler, non-phfs at 45f.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. at bar. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface. salamander/broiler.
- Observed build-up of grease on nonfood-contact surface. under cook equipment on line.
- Critical - Observed unlabeled spray bottle. degreaser. Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. mushroom/onion 122-128f less than 4hrs in double-pan on flat-top; reheated to hold. Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. turkey 131-134f in hot holding. reheated to hold.
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7/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory... beverage station.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container... scoop in spinach dip.
- Observed build-up of grease on nonfood-contact surface... cook line equipment.
- Observed build-up of grease on nonfood-contact surface... elevated broiler on line.
- Observed grease accumulated on kitchen floor... cook line.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw gbeef, fish in drawers 45f, re-iced.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... walk-in=butter, potato, wings 42-43f
- Observed utensils in poor condition... scoop in spinach dip, broken handle.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above... onion soup 121f, less than 4hrs, reheated to hold.
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2/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 22-28-1 Observed reach-in cooler soiled with accumulation of food residue/grease deposits, line coolers.
- Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface... charbroiler, under grill.
- Violation: 29-08-1 Plumbing system in disrepair... exterior dumpster pad drain not draining, standing muck water accumulated on pavement around drain.
- Violation: 36-14-1 Observed grease accumulated on kitchen floor... under/behind cook line equip.
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9/13/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... small line cooler.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location... ice scoop on top of machine. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface... charbroiler, under grill.
- Observed garbage on the ground and/or pad around dumpster. Corrected On Site.
- Observed grease accumulated on kitchen floor... under/behind cook line equip.
- Observed grease on the ground and/or pad around grease receptacle.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... cooked chicken, deli meat 48-50f overnight in small cooler on cook line. Discarded on site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw burgers 50f, line cooler, moved to adequate refrig.
- Critical - Observed reach-in cooler soiled with accumulation of food residue/grease deposits, line coolers.
- Plumbing system in disrepair... exterior dumpster pad drain not draining, standing muck water accumulated on pavement around drain.
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7/11/2011 | Routine - Food | Warning Issued |
- Critical - Handwashing cleanser lacking at handwashing lavatory... bar.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface... unused char-broiler.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue... unused line cooler.
- Observed residue build-up on nonfood-contact surface... food bins.
- Observed residue build-up on nonfood-contact surface... top shelf cook line.
- Observed soda gun holster with accumulated slime/debris.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above... potato, chili 125-160+f. Corrected On Site, stirred, water level raised.
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3/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... line drawer.
- Violation: 14-33-1 Observed equipment in poor repair... box freezer door.
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9/15/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw chk, gbeef, fish 47f, iced.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... corn 48f, moved.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... line drawer.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... line cooler.
- Observed equipment in poor repair... box freezer door.
- Observed build-up of grease on nonfood-contact surface... cook line equipment.
- Observed residue build-up on nonfood-contact surface... cook line equipment.
- Observed wall soiled with accumulated food debris... back walk-in.
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9/14/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
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3/25/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... line drawer, cooked ribs, hot dog, cheese 54f overnight, discarded on site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw chicken, gbeef, pork, fish 54f in line drawers. All iced to quick chill.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... line drawers.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... inadequate ice under foods on expo line. Corrected On Site.
- Observed a nonfood-grade plastic bag used for icing food down. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface... exterior kitchen grill.
- Observed build-up of grease on nonfood-contact surface... hood filters.
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3/24/2010 | Routine - Food | Warning Issued |
- Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... cooler 3.
- Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... cooler 4.
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9/17/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... cooler 4; raw chicken, shrimp, calamari 57-59f. Discarded by mgmt.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... ribs 45-48f. moved to walk-in.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... cooler 4.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... cooler 3.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue... cooler 4.
- Observed food debris accumulated on walk-in cooler floor. Corrected On Site.
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9/16/2009 | Routine - Food | Warning Issued |
| No report available. | 3/27/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/25/2009 | Routine - Food | Warning Issued |
| No report available. | 10/21/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/20/2008 | Routine - Food | Warning Issued |
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