- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site**
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
- Intermediate - Encrusted material on can opener blade. **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
|
07/07/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soil residue build-up on nonfood-contact surface.Surrounding the milk nozzles.
- Basic - Stored food not covered in walk-in cooler.Cooked potatoes in walk in cooler. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - Ice chute soiled/build up of mold-like substance.
|
1/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured, one unsecured co2 tank.
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- Basic - Clean utensils or equipment stored in dirty container.
- Basic - Employee coffee cup on storage rack with food.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - Cooked potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours, 10 lbs. chicken tenders 50/51 and 2 pans hot dogs 46 and 10 lbs potatoes 47, minestrone 46 and cheese 46 after cooling overnight.
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse, hot dogs, chicken tenders, potatoes, minestrone, cheese cooling overnight in walk in cooler.
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed, chlorine >200 ppm. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink, sanitizing bucket stored inside kitchen hand sink. **Corrected On-Site**
- Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
|
10/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling soiled with accumulated dust.Dry storage area.
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above.Sausage at buffet line.
- Intermediate - Encrusted material on can opener blade. **Repeat Violation**
- No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only. **Repeat Violation**
|
6/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.bar area.
- Basic - Cleaned and sanitized equipment or utensils not properly stored.Brushes,spoons in kitchen.
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- High Priority - Dented can present. Cheese can put in a separate area for credit.
- High Priority - Displayed food not properly protected from contamination.Oatmeal,salsa,ham,cheese at buffet line.
- High Priority - Toxic substance/chemical stored by with single-service items.Orange cleaner on storage shelf by lids.
- Intermediate - Accumulation of black like substance on/around ice dispensing nozzles.
- Intermediate - Accumulation of substance surrounding milk dispensing nozzle.
- Intermediate - Accumulation of substance on surrounding juice dispensing nozzles.
- Intermediate - Encrusted material on can opener blade.
- No current insurance inspectorys boiler report or boiler certificate available for boiler. For reporting purposes only. **Repeat Violation**
|
2/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No current boiler certification provided/available. For reporting purposes only.FL 124228,124227
|
7/19/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Drury Inn & Suites - Orlando, 7301 W Sandlake Rd, Orlando, FL »