- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Stored near pizza boxes **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Hole in wall. Near mop sink
- Basic - No copy of latest inspection report available.
- Basic - Soil residue build-up on nonfood-contact surface. Hand wash sink by the 3 compartment sink
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Above the pizza oven **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Storing cleaning brushes **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cook line
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07/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink, wiping cloth
- Intermediate - No soap provided at handwash sink. **Corrected On-Site**
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3/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator. Last review 01/2012
- Basic - Baking/pizza pans have accumulation of black debris.
- Basic - Case/container/bag of food stored on floor in kitchen, bags of marinara sauce
- Basic - Current Hotel and Restaurant license not displayed. license was inside office. **Corrected On-Site**
- Basic - Interior of oven soiled with encrusted food debris.
- Basic - Water leaking from faucet/faucet handle, hand wash sink next to prep table
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination, spay chemical bottle storage on pizza oven
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink.
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7/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination, on top of the cutting table in the back
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. **Corrected On-Site**
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1/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory in front of 3 compartment sink.
- Critical - Observed a designated employee food storage area located in a food preparation or other restricted area, employee drinks in between food storage containers inside walk in cooler. Corrected On Site.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food, employee with black watch.
- Critical - Observed handwash sink used for purposes other than handwashing, storage of a big brush.
- Observed single-service items stored on floor, pizza boxes, dry storage area.
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7/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface, on hood system .
- Observed single-service items stored on floor. Corrected On Site.
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1/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Critical - Observed hand wash sink used for purpose other than washing hands. food debris in cook line HWS
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses. damp, dirty wiping cloths on prep table in back.
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8/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 22-22-1 Observed encrusted material on can opener. Repeat Violation. 07/06/10
- Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface, hood filters.
- Violation: 23-04-1 Observed build-up of mold-like substance on surface of nonfood-contact surface, all drainage. Repeat Violation. 07/06/10
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4/5/2011 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification.
- Observed build-up of grease on nonfood-contact surface, hood filters.
- Observed build-up of mold-like substance on surface of nonfood-contact surface, all drainage. Repeat Violation. 07/06/10
- Observed dusty ceiling tiles and/or air conditioning vent covers. Repeat Violation.
- Critical - Observed encrusted material on can opener. Repeat Violation. 07/06/10
- Critical - Observed hand wash sink used for purpose other than washing hands, by evidenced of wet wipping cloth, sink next to preparation table . Repeat Violation. 07/06/10
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1/24/2011 | Routine - Food | Warning Issued |
- Critical. Observed employee with open sores/cuts/burns handling food. Corrected On Site.
- Critical. Observed hand wash sink used for purpose other than washing hands, by evidence of wipping cloth in it.
- Critical. Observed encrusted material on can opener.
- Observed build-up of mold-like substance on surface of nonfood-contact surface, all drainage.
- Observed wall soiled with accumulated black debris/food debris in hand wash sink area, next to preparation table .
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Critical. Person in charge failed to verify employee health, exclusions or restrictions, by evidence of employee with hand cut engage in food preparation without gloves.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
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7/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed toxic item stored by food. A bottle of sanitizer stored beside the sauces in the front counter. Corrected On Site.
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12/16/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed one employee with no hair restraint. Cutting pizza.
- Critical. Handwashing cleanser lacking at handwashing lavatory. By the 3 compartment sink.
- Critical. Observed toxic item stored in food preparation area. Two bottles of chemical cleaners stored beside spices on the pizza oven. Corrected On Site.
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8/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/9/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/5/2008 | Routine - Food | Warning Issued |
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