- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
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2/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Box of utensils in manager office.
- Basic - Food stored on floor. Cooking oil in managers office, and tub of popcorn and popcorn condiments in bar area, in front of expedited window.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up. Also reach in freezer by fryer.
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer _ not all products commercially packaged. Chicken over fries in reach in freezer next to water heater.
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10/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Inside bottom of convection oven has a build-up of b Crumbs.
- Basic - Floor tiles cracked, broken or in disrepair. Kitchen.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Freezers.
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3/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Bar
- Food-contact surface not smooth and easily cleanable. Knives block in kitchen
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bartender on duty will now need employee training certification.
- Observed a nonfood-grade basting brush used in food. prep table
- Critical - Observed food stored on floor. jugs of oil. kitchen
- Observed gaskets with black build-up. chest freezer, kitchen
- Observed nonfood-contact equipment in poor repair, rusty handwash and triple sink, bar
- Critical - Observed unwashed fruits/vegetables stored over other ready-to-eat food. Box of cucumbers over cold cuts. walk in cooler
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9/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Manager lacking proof of Food Manager Certification, NEXT UNANNOUNCED INSPECTION
- Missing drain plug at dumpster.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro: NEXT UNANNOUNCED INSPECTION :
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1/27/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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