Coconuts, 8503 Thomas Dr, Panama City Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: COCONUTS
Type: Permanent Food Service
Address: 8503 Thomas Dr, Panama City Beach, FL 32408
License #: 1304233
Total inspections: 2
Last inspection: 2/22/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Good Repair and Proper Adjustment. (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified in Parts 4-1 and 4-2. (B) EQUIPMENT components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturers' specifications. (C) Cutting or piercing parts of can openers shall be kept sharp to minimize the creation of metal fragments that can contaminate FOOD when the container is opened.
  • Cutting Surfaces. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
  • (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
  • System Maintained in Good Repair. A PLUMBING SYSTEM shall be: (A) Repaired according to LAW; and (B) Maintained in good repair.
  • Critical. Backflow Prevention Device, When Required. A PLUMBING SYSTEM shall be installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use at the FOOD ESTABLISHMENT, including on a hose bibb if a hose is attached or on a hose bibb if a hose is not attached and backflow prevention is required by LAW, by: (A) Providing an air gap as specified under Section 5-202.13; or (B) Installing an APPROVED backflow prevention device as specified under Section 5-202.14.
  • Critical. Handwashing Signage. A sign or poster that notified FOOD EMPLOYEES' to wash their hands shall be posted at all handwashing lavatories used by FOOD EMPLOYEES' and shall be clearly visible to FOOD EMPLOYEES'.
  • Critical. Handwashing Signage. A sign or poster that notified FOOD EMPLOYEES' to wash their hands shall be posted at all handwashing lavatories used by FOOD EMPLOYEES' and shall be clearly visible to FOOD EMPLOYEES'.
  • (6) All building structural components, attachments and fixtures shall be kept in good repair, clean and free of obstructions.
  • (6) All building structural components, attachments and fixtures shall be kept in good repair, clean and free of obstructions.
  • Drying Mops. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, EQUIPMENT, or supplies.
  • Drying Mops. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, EQUIPMENT, or supplies.
  • (d) Carbon dioxide and helium tanks shall be adequately secured so as to preclude any danger to safety.
  • (d) Carbon dioxide and helium tanks shall be adequately secured so as to preclude any danger to safety.
 2/22/2010Routine - FoodInspection Completed - No Further Action
  • Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
  • Please see inspection report for more details.
  • Please see inspection report for more details.
 7/7/2009Food-Licensing InspectionInspection Completed - No Further Action

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