- Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food without any hair Restraint for loose head hair. Mgr put on hair net. **Corrected On-Site**
- Basic - Food stored on floor. Box of chicken on the floor in walk in cooler
- Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.peg board by three compartment sink. **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair. Front counter **Repeat Violation**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. **Repeat Violation**
|
10/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Pegboard by three compartment sink
- Basic - Reach-in cooler gasket torn/in disrepair. Front line
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Vegetable chopper/dicer/shredder/peeler soiled with old food debris. Wedger At three compartment sink
|
07/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Jacket on shelf with bag in box soda **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. Equipment stacks wet after washing **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. Sporks at front counter have handles all different ways **Corrected On-Site**
|
2/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. Cutting board at front prep area craving station
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Chemical bottle hanging on shelf with clean equipment **Corrected On-Site**
|
10/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters. Hood filters dusty and right side of hood system
- Basic - Cove molding at floor/wall juncture broken/missing. At mop sink by back kitchen door
- Basic - Equipment and utensils not properly air-dried - wet nesting. Metal pans stacked wet on clean equipment shelf
- Basic - Single-service articles not stored inverted or protected from contamination. Plastic forks at front counter does not have handles facing out
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Water leaking from faucet/faucet handle. Faucet at 3 compartment sink does not complete turn off
- Basic - Working containers of food removed from original container not identified by common name. Marshmallows and brown sugar containers not labeled
- Intermediate - Employee used handwash sink as a dump sink. Cook dumped water from container into basin of hand sink at front counter
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. New potato slicer has food debris
- Intermediate - Water filter not changed according to manufacturerys instructions. No date on filters for ice machine
|
4/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Thermometer is reading 35 degrees in ice water **Corrected On-Site**
- Intermediate - Employee used handwash sink as a dump sink. Ice in basin of hand sink in back prep area **Corrected On-Site**
- Intermediate - Encrusted, soiled material on slicer. Tomato slicer has debris on the clean equipment shelf
- Intermediate - Ice chute soiled/build up of mold-like substance/slime.
|
1/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. ladies handicap restroom Corrected On Site.
- Critical - Hand wash sink lacking proper hand drying provisions. men's restroom Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. bucket at front counter at 50ppm
|
9/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable. at cookline
- Critical - Observed food stored on floor. bag of box on floor Corrected On Site.
- Observed reach in freezer gasket torn/in disrepair.
- Critical - Observed soiled reach-in cooler gaskets. cooler at cookline
- Critical - Observed soiled reach-in freezer gaskets. under microwaves
|
2/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine. ice dispenser at customer self service soda machine
- Observed personal care item stored with food. personal back pack and head set on dry food storage shelf on bag of corn bread mix
- Observed residue build-up on nonfood-contact surface. dust build up on hood filters in back prep area. Repeat Violation. 1-2011
- Observed wall soiled with accumulated black debris in dishwashing area.
- Plumbing system in disrepair. faucet at prep leaking at base and faucet
|
8/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
4/11/2011 | Routine - Food | Call Back - Complied |
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed old labels stuck to metal food containers after cleaning.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed buildup of slime on soda dispensing nozzles in lobby.
- Observed build-up of dust on hood filter in the back prep area.
- Critical. Hot water not provided/shut off at employee hand wash sink. handsink in prep area cannot easily turn on hot water
- Critical. Hot water not provided/shut off at employee hand wash sink at front counter
- Critical. Hot water not provided/shut off at employee hand wash sarea ink in back prep
- Plumbing system in disrepair. cannot easily turn on faucet of handsink in prep area. currently use a hammer.
- Observed leaking pipe at mopsink
- Observed wall soiled with accumulated black debris in dishwashing area, three compartment sink next to office.
- Lights missing the proper shield in walk in refrigerator. Corrected On Site.
- Light not functioning. water light bulb fixture in walk in cooler and light is out
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. k class on floor next to office
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
|
1/19/2011 | Routine - Food | Warning Issued |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. on hood filter in back prep area
- Observed wall soiled with accumulated debris. behind pipe on wall by steamer in back prep area
- Observed personal care item stored with food. sunglasses back pack and cell phone on dry food storage shelf
|
7/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed wall soiled with accumulated black debris in dishwashing area. Repeat Violation.
|
1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed encrusted, soiled material on chopper. chopper at prep. sink for new potatoes, per employee not used today. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. on reach in freezer in back kitchen
- Observed utensils stored in crevices between equipment. knives at front counter
- Critical. Cold water not provided/shut off at employee handwash sink. at front counter
- Critical. Hot water not provided/shut off at employee hand wash sink. at front counter
- Plumbing system in disrepair. handsink at front counter
- Observed wall soiled with accumulated food debris. at 3 compartment sink
- Lights missing the proper shield, sleeve coatings or covers. light cover cracked and hanging over 3 compartment sink
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. for bunn hot water system in back kitchen Corrected On Site.
|
7/27/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/27/2009 | Routine - Food | Call Back - Complied |
| No report available. | 5/21/2009 | Routine - Food | Warning Issued |
| No report available. | 12/23/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/12/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Boston Market #0231, 120 W Mitchell Hammock, Oviedo, FL »