- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
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3/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/8/2011 | Routine - Food | Call Back - Complied |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 01/15/12.
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11/15/2011 | Routine - Food | Warning Issued |
- Critical. Observed bathroom not self closing.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Please have 90 days from opening inspection
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1/19/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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