- Basic - Reach-in cooler gasket torn/in disrepair in the west pit and east pit
- Basic - Working containers of food removed from original container not identified by common name. Flour in the seafood kitchen area.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade in the east side kitchen
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08/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Bowl used to dispense seasoning. **Corrected On-Site**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee beverages and food items not segregated from customer food with the potential of cross contamination.
- Basic - Waste line missing at soda gun holster. **Corrected On-Site**
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3/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reach-in cooler gasket torn/in disrepair on the cook line,
- Basic - Stored food not covered in reach in cooler on the cook line, pies.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Observed s Ice pies in the reach in cooler nit date mark.
- Intermediate - No soap provided at handwash sink in the front bar area.
- Intermediate - Spray bottle containing toxic substance not labeled on the cook line. **Corrected On-Site**
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9/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Batter. **Corrected On-Site**
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3/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. batter at 45 degrees fahrenheit in reach in cooler. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. chicken over pie
- Waste line missing at soda gun holster.
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/28/2012 | Routine - Food | Call Back - Complied |
- Ceiling tile missing.
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. cooked mushrooms This violation must be corrected by : 3/28/12. Repeat Violation.
- Critical - Observed debris in ice at west pit side.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. burgers 43 This violation must be corrected by : 3/28/12.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. cooked mushrooms
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). Repeat Violation.
- Waste line missing at soda gun holster. Repeat Violation.
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3/27/2012 | Routine - Food | Warning Issued |
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. clam chowder, vegetable beef soup, cooked mushroom's in butter. Corrected On Site.
- Observed build-up of mold-like substance on surface of walkin cooler shelving.
- Critical - Observed jug of oil stored on floor. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese , 43, hobart cooler.
- Plumbing system in disrepair at mop sink.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical - Vacuum breaker mising at hose bibb at splitter.
- Waste line missing at soda gun holster.
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10/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing in the seafood area.
- Critical - Hand wash sink lacking proper hand drying provisions in the west pit area. Corrected On Site.
- Critical - Observed food stored on floor.Observed bucket of garlic on the floor. Corrected On Site.
- Critical - Observed toxic item stored by food.Observed bleach container stored on the foods prep counter in seafood area. Corrected On Site.
- Critical - Observed unlabeled spray bottle in the meat area. Corrected On Site.
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3/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk Corrected On Site.
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed mixed vegetables dated 8/31/10 at 46 degrees Fahrenheit. Vegetable soup at 56 degrees Fahrenheit Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. Desserts
- Critical. Observed hand wash sink used for purpose other than washing hands in east pit grill area. Observed glasses in basin of sink.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner in dish racks in dishroom.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner in eat pit.
- Critical. Observed handwash aids at a non-handwash sink. Service bar.
- Critical. Hand wash sink lacking proper hand drying provisions in east pit by grills.
- Observed dusty ceiling tiles and/or air conditioning vent covers in dishroom.
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9/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.(MILK).
- Critical. No conspicuously located thermometer in holding unit in the seafood on the cook line.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.Observed ice scoop setting on the side of the ice machine in the seafood area.
- Observed gaskets/seals on cold holding unit in poor repair on the reachin cooler in the service area.
- Observed gaskets/seals on cold holding unit in poor repair in the east pitt area.
- Observed gaskets/seals on cold holding unit in poor repair on the two door reachin cooler by the sink on the cook line in the seafood area.
- Critical. Vacuum breaker mising at hose bibb by the office.
- Critical. No handwashing sign provided at a handsink used by food employees in the service room. Corrected On Site.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.Observed the backdoor on the east grill area.
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3/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair in the pitt area.
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair in the seafood area.
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair in the east end 6 door reachin cooler.
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair between the piit area also on the 8 doors reachin cooler in the east end.
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair in the salad reachin cooler west pitt.
- Critical. Violation: 41B-03-1 Observed unlabeled spray bottle in the dry storege.
- Violation: 51-11-1 Carbon dioxide/helium tanks not adequately secured west in infront of the ice machine.
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8/4/2009 | Routine - Food | Call Back - Complied |
- Observed gaskets/seals on cold holding unit in poor repair in the pitt area.
- Observed gaskets/seals on cold holding unit in poor repair in the salad reachin cooler west pitt.
- Observed gaskets/seals on cold holding unit in poor repair between the piit area also on the 8 doors reachin cooler in the east end.
- Observed gaskets/seals on cold holding unit in poor repair in the east end 6 door reachin cooler.
- Observed gaskets/seals on cold holding unit in poor repair in the seafood area.
- Critical. Observed buildup of slime in the interior of ice machine in the west end.
- Critical. Observed buildup of slime in the interior of ice machine in the seafood aa.
- Observed soda gun holster with accumulated slime/debris in the west bar area.
- Critical. Observed roach activity as evidenced by live roaches found.Observed 30 to 50 live roaches around the diswashing area. This violation must be corrected by : 8-4-09.
- Critical. Observed unlabeled spray bottle in the dry storege.
- Carbon dioxide/helium tanks not adequately secured west in infront of the ice machine.
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8/3/2009 | Routine - Food | Warning Issued |
| No report available. | 5/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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