Amc Theatres Aventurea 24, 19501 Biscayne Blvd #3001, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: AMC THEATRES AVENTUREA 24
Type: Permanent Food Service
Address: 19501 Biscayne Blvd #3001, Miami, FL 33180
License #: 2332410
Total inspections: 7
Last inspection: 10/07/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Ceiling tile missing.
  • Basic - Coffee filters not stored in a protected manner to prevent contamination.
  • Basic - Light shield damaged/in disrepair.walkin freezer
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Working containers of food removed from original container not identified by common name.
  • High Priority - Toxic substance/chemical stored by or with food. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
10/07/2014Routine - FoodWarning Issued
  • Basic - Cosmetics/toiletries stored with food, clean equipment and utensils, clean linens or single-service items. **Corrected On-Site**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walkin cooler
  • Basic - Working containers of food removed from original container not identified by common name. **Corrected On-Site**
  • High Priority - Toxic substance/chemical improperly stored. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use at all times. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
2/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station.
  • Basic - Food stored on floor. **Corrected On-Site**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.walkin cooler
  • Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination.
  • Intermediate - Handwash sink not accessible for employee use at all times.
10/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Food debris accumulated on kitchen floor. Soda syrup spill on floor in soda room.
  • Basic - Food stored on floor. Oil
  • Basic - Nonfood-contact equipment in poor repair. HWS
  • Basic - Pop corn scoop handle in contact with popcorn
  • Basic - Soiled reach-in cooler gaskets.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
4/3/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Hot water not provided/shut off at employee hand wash sink. EMPLOYEE BATHROOM
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - Observed 20 dead roaches on premises. UNDER HANDWASH SINK AT FRONT LINE. Corrected On Site.
  • Critical - Observed food stored on floor.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
  • Observed leaking pipe at plumbing fixture.
  • Observed nonfood-grade containers used for food storage.
  • Observed residue build-up on nonfood-contact surface. SODA DISPENSING CABINET
  • Critical - Observed soiled reach-in cooler gaskets.
  • Critical - Observed soiled reach-in cooler gaskets. Corrected On Site.
  • Critical - Observed soiled reach-in cooler gaskets. REACH IN FREEZER
  • Critical - Observed toxic item stored by food.
  • Observed wall in disrepair.
  • Observed wall soiled with accumulated grease.
  • Critical - Working containers of food removed from original container not identified by common name.
10/8/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Lights missing the proper shield, sleeve coatings or covers.walk IN FREEZER
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - Observed food stored on floor.walk in cooler and soda area
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.push cart
  • Observed single-service articles improperly stored.under sink
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Observed single-service items stored on floor.
  • Critical - Observed toxic item improperly stored.next to single service items
1/24/2012Routine - FoodInspection Completed - No Further Action
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. TABLES BOTTOM SHELVES RUSTED
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. LIQUID BUTTER SPILLED INSIDE COUNTER
  • Observed food debris accumulated on kitchen floor. BEHIND REACH IN COOLER
  • Observed hole in wall.
  • Observed residue build-up on nonfood-contact surface. INSIDE REACH IN COOLER
7/25/2011Routine - FoodInspection Completed - No Further Action

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